Member's Mark Roasted Cashew Halves with Sea Salt (46 oz.)
About this item
- Roasted, salted cashews
- 12-month shelf life
Member's Mark™ Roasted Cashew Halves with Sea Salt (46 oz.) are a wonderfully nutritious snack that can be added in a multitude of meals.
Why Pick Member's Mark Roasted Cashew Halves with Sea Salt?
These salted cashew nuts are roasted to complete perfection and then finished with sea salt seasoning for an indulgent and satisfying crunch. Member's Mark dry roasted cashews make a great snack for hiking, road trips or any other occasion when you're on the move. You can even use them to top your favorite meals.
What Recipes Can I Make with Member's Mark Roasted Cashew Halves with Sea Salt?
Roasted cashew nuts can be used to enhance your favorite recipes at home. Top your garden salads with dry roasted cashews for an extra crunch. Sprinkle on soups for even more flavor. Chop up and mix into rice and chicken for a deeper and richer bite in a stir fry or curry. Take a handful of roasted cashew nuts and mix into your yogurt or muesli in the morning for an extra nutritional boost. Next time you make brownies or cookies, throw in some cashews and enjoy the extra crunchy goodness.
Member's Mark Roasted Cashew Halves with Sea Salt Nutritional Benefits
Dry roasted cashews have many wonderful health benefits. By adding a handful to your diet, you can reap several wonderful results. One major benefit is that cashews have high levels of iron, magnesium, zinc, copper, phosphorus and manganese. Studies suggest these vitamins and minerals keep your system going by aiding in energy production and providing flexibility and strength in blood vessels, bones and joints. Cashews also contain monounsaturated fatty acids. This chemical promotes healthy levels of good cholesterol otherwise known as HDL. It even lowers triglyceride levels and helps those who suffer from diabetes regain balanced glucose levels.