Name: Member's Mark Yellowfin Ahi Tuna, priced per pound
Brand: Member's Mark
SKU: 13599463747
Price: 20.38 USD
Availability: InStock
Rating: 4.5 (718 reviews)

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Member's Mark Yellowfin Ahi Tuna, priced per pound

<p>Member's Mark Wild Caught Yellowfin Ahi Tuna makes a delicious addition to meal time. It can be prepared in a number of ways to suit everyone at the table.</p> <h3>How Should I Cook the Wild Caught Yellowfin Ahi Tuna?</h3> <p>This delightful fish can be cooked in several different ways. Grill it up with a side of rice for a healthy, hearty meal that will leave everyone satisfied. Another way to cook the ahi tuna steaks is searing. First, prepare a mix of your favorite herbs and spices to season the fish. You might try mixing salt and pepper with some garlic, red pepper flakes, basil or oregano. The great thing about this type of cooking is that you can tailor the mix for a taste that's exactly what you prefer. If you like spicier foods, you might try higher heat options; if you prefer a milder flavor, stick with herbs and seasonings that have less of a kick. There are so many wonderful options you can experiment with. Once you're ready to cook your Wild Caught Yellowfin Ahi Tuna, coat it on all sides with your spice mixture, then place it in a preheated skillet and cook it for about two minutes on each side. You should keep a close eye on it as it cooks to be sure it's done to the level you like.</p> <h3>Is the Wild Caught Yellowfin Ahi Tuna a Healthy Option?</h3> <p>This fresh tuna is a wonderfully healthy fish. It's a great source of protein and has plenty of good fats. It's an abundant source of potassium and vitamin B-12, which means that it's good for the function of your nerves and brain. Great for parties, family dinners and more. If you've got family coming over for dinner, throw a few ahi tuna steaks on the grill for an evening of delicious fun. Or you can try slicing up some broiled tuna and placing it on top of a crispy green salad for a nutritious meal at your next summertime pool party. The fish has a medium flavor and texture, which makes it perfect for a wide variety of palates.</p> <p><a href="https://help.samsclub.com/app/answers/detail/a_id/2790" target="_blank"></a></p>

Brand

<ul>  <li>Wild caught ahi tuna</li>  <li>Great grilled, broiled, smoked, seared, baked or pickled</li>  <li>Medium flavor with a medium-firm texture</li> </ul>

Specifications

title_store_delivery_instore_pickup

<ul>
<li>Wild caught ahi tuna</li>
<li>Great grilled, broiled, smoked, seared, baked or pickled</li>
<li>Medium flavor with a medium-firm texture</li>
</ul>

This is a great fish choice.  I do not like rare or under-cooked fish so I cook it done.   It is delicious for a dinner, a salad or sandwich.  Particularly good marinated in an Asian style marinade.    It also has a firm, flaky texture, a must for fish!

Versatile fish option

Marinated and cooked on the grill. Excellent flavor. Just remember to never over cook them. Only takes about 4 to 5 mins both sides. Hard to find good seafood where we are.

Good to the last bite

I purchased the ahi tuna steaks and we seared them on the bbq for a few minutes each side.  They tasted so fresh.   I also used two to make poke bowls, which were delicious   have purchased these before and I will purchase them again.  The price is good compared to the regular grocery stores.

Fresh Ahi Tuna

Very tender and taste was great! I cooked them as the recipe calls for, 6 min each side seared in a cast iron with little seasoning salt and black pepper with a tiny bit of garlic powder. Very good. This fish is not to be cooked well done but more on the raw side. So if you are a texture type person you may not like it. I'm not so I loved it!

Really good

Best fresh tuna available in Vero Beach,FL. Great for making fresh Poke, sushi, and medium rare grilled tuna.

Best fresh tuna available.

I eat tuna steaks for dietary purposes. I have found these on sale at times, but I buy them regularly at the normal price. Delicious and great source of fish oil.

Delicious and a healthy choice

We have purchased this tuna before and found it to be very good; lightly grilled with a thin coating of olive oil to prevent it from sticking and drying out. Served with pickled ginger, wasabi and some soy sauce, it's hard to beat!

Why dine out?

For those to whom it matters, the weight of a single filet is greater than the serving size listed. With that said, these are excellent cuts and worked wonderfully with a hot honey soy marinade I made for them. The only way to serve them is medium rare.

Watch the serving size

We used to overlook Ahi tuna, but after trying it at a restaurant, we decided to cook it ourselves. The price is even slightly lower than that of salmon. Wow! It's fantastic, and my husband makes the best Ahi tuna steaks. Our recommendation: don't overcook it! Best seared on the outside and medium-rare pink on the inside.

Health, restaurant quality fish

Disappointed. The tuna looked and smelled good, but the consistency was subpar. I seared it as I usually do, but the tuna was not tender, rather was rubbery to the point that neither my wife nor I wanted to finish it.

Member's Mark Yellowfin Ahi Tuna, priced per pound

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