Name: Member's Mark Unsalted Sweet Cream Butter Sticks, 4 oz., 16 ct.
Brand: Member's Mark
SKU: 13909060446
Availability: OutOfStock
Rating: 4.8 (6186 reviews)

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Member's Mark Unsalted Sweet Cream Butter Sticks, 4 oz., 16 ct.

<p>Member’s Mark™ Unsalted Sweet Cream Butter (4 oz Elgin-Style Sticks, 16 count) is a staple for every kitchen. Not only is it a great product to use on everything from toast to muffins, but it's perfect for baking needs as well.</p> <h3>How Is Member’s Mark Unsalted Sweet Cream Butter Made?</h3> <p>Member’s Mark butter has had a long journey before it hits Sam’s Club stores. This no-salt butter is made with 100% California milk. It's then churned with cream to get that rich and smooth consistency that this Member’s Mark Unsalted Sweet Cream Butter is known for. From there it's packaged into four-ounce Elgin-style blocks that are great for easy measuring if you plan on baking or cooking with it. A block can also be placed into a butter server to be used at mealtimes. What’s fantastic about buying a 16-pack of this unsalted butter is that you can freeze the blocks that you don't plan on using immediately. This product can be frozen four months past the best-by date and still taste like new.</p> <h3>How Can You Use Unsalted Sweet Cream Butter?</h3> <p>Member’s Mark Unsalted Sweet Cream Butter has a ton of uses. Stir it into a pan with flour to make a roux, which is used in dishes like macaroni and cheese and gumbo. Add it to a mixer for items like chocolate chip cookies, homemade cakes and fluffy frosting. Make a cheese sandwich with buttered bread and toast it up in a pan for a classic grilled cheese. Unsalted sweet cream butter can also be used to cook up a juicy steak or be stirred into a tomato sauce for pasta.</p> <h3>The Member’s Mark Brand</h3> <p>The Member’s Mark brand is a division of Sam’s Club and is made up of a team of trained chefs, food experts, package engineers and more. Customers can find a wide array of items that are kosher, organic, fair trade and wrapped with eco-friendly packaging. The line is constantly evolving to fit the needs of today’s consumer and what they want.</p> <h3>Recipe: <a href="https://www.samsclub.com/content/members-mark-ham-cheddar-frittata-recipe" target="_blank"><b>Member's Mark Ham-Cheddar Frittata</b></a>&nbsp;</h3> <p>Indulge in the delicious <a href="https://www.samsclub.com/content/members-mark-ham-cheddar-frittata-recipe" target="_blank"><b>Member's Mark Ham-Cheddar Frittata</b></a>, a savory combination of eggs, mi lk, onions, paprika, chives, parsley, salt, pepper, cheddar cheese and ham. This easy-to-make dish is cooked in a cast-iron skillet, first prepared on the stovetop and then finished in the oven, resulting in a scrumptious, flavor-packed frittata perfect for any meal.</p><a href="https://help.samsclub.com/app/answers/detail/a_id/2790" target="_blank"></a>

Brand

<ul>  <li>Creamery churned fresh sweet cream unsalted butter</li>  <li>Churned and packaged in California</li>  <li>Standard 80% butterfat product</li>  <li>Milk that has not been treated with the growth hormone rBST for all our butter manufacturing</li>  <li>Ideal for home kitchen baking and tabletop use</li> </ul>

Specifications

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<ul>
<li>Creamery churned fresh sweet cream unsalted butter</li>
<li>Churned and packaged in California</li>
<li>Standard 80% butterfat product</li>
<li>Milk that has not been treated with the growth hormone rBST for all our butter manufacturing</li>
<li>Ideal for home kitchen baking and tabletop use</li>
</ul>

I've been using it for 10+ years. I am an amateur baker and I bake for the church and often provide main meals. The taste is excellent and it bakes beautifully. Occasionally, I do need a higher fat European-style butter but that is not for everyday use. I wouldn't think of changing. The same goes for  their salted butter.

Equals the top US brands.

Sam’s brand of butter is my go to for baking and anything else I need butter for. You can’t beat the price when you compare it to grocery store prices.

My choice

The MM butter is a great price and always good.  I use a ton of it for baking, so the 4-pack is a great deal.   It usually has a long expiration date, and it freezes extremely well.   The price is definitely the best around for a good quality butter.

Good quality and economical

I prefer Sams unsalted butter to many other brands.  I know I can trust it for my baking and I don't have to worry about lack of butterfat in it.

Best unsalted out there

Perfect butter for baking and making frosting. Flavor and texture is spot on. This can't be said of all butters on the market. Sam's butter is excellent

Best Butter Baking!

I have to watch my sodium intake.  Having salt free butter is a small step that I don’t even notice.. it tastes just the same as the salted if not better.

Best butter

Very good

I use a lot of unsalted butter for my cakes this is perfect

Real butter

I always buy the unsalted because I never know when I might want to bake something. I can always adjust the salt in other foods.

I love real butter and

The price is awesome and sorry purists, but all butter tastes like butter, so well worth getting at Sam's.

Butter

Natural flavors in butter!? Such a bummer. Butter doesn't need natural flavors when it's good butter.

Member's Mark Unsalted Sweet Cream Butter Sticks, 4 oz., 16 ct.

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