Item is only available for Curbside Pickup orders from 8 am to 7 pm Club local time.
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Member's Mark Rotisserie Baby Back Ribs
By Member's Mark
Item # --
Model # 26692
Highlights
- Hickory smoked
- Marinated, seasoned, and smoked to perfect tenderness
- Ready to eat
- No added MSGs
- Prepared fresh daily
About this item
Prepared fresh daily, Member's Mark Rotisserie Baby Back Ribs are hickory smoked and seasoned to perfection. These mouthwatering, tender ribs come warm and ready to eat. Save yourself time, energy, and clean-up by picking up an easy, family favorite, baby back rib dinner—just add a side of baked bean, macaroni and cheese, fresh dinner rolls and your favorite veggie and enjoy.
How Should We Reheat Rotisserie Baby Back Ribs?
If you're not eating these delicious warm-from-the Club ribs until they've cooled, it's easy to warm them up in the oven or on the grill. Either way, you will enjoy these juicy tender delicious ribs.
Oven: Pre-heat oven to 375°F. Line baking sheet with aluminum foil. Remove ribs from packaging and place on baking sheet; cover with foil. Bake 20-25 minutes to internal temperature of 165°F.
Grill: Heat gas or charcoal grill to medium. Remove ribs from package and place on grill (retail the sauce and warm separately in a pan). Grill the ribs over medium heat for 15-20 minutes turning often. Grill to internal temperature of 165°F.
