Name: Member's Mark Wild Caught North Atlantic Sea Scallops, Frozen, 15-20 ct. per pound, 1.5 lbs.
Brand: Member's Mark
SKU: 13596852642
Availability: OutOfStock
Rating: 4.7 (1791 reviews)

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Member's Mark Wild Caught North Atlantic Sea Scallops, Frozen, 15-20 ct. per pound, 1.5 lbs.

<p>These Member's Mark Wild Caught North Atlantic Sea Scallops, Frozen, 1.5 lbs.. provide you with delicious scallops that taste like you went and got them straight from the North Atlantic yourself.</p> <h3>Wild Scallops Shucked At Sea</h3> <p>These Atlantic sea scallops are caught in the wild, have been shucked at sea and rinsed with seawater to remove any sand and grit. After that, they've been quick-frozen to maintain peak freshness. Once you pop open a bag of these scallops you'll see they are as plump and fresh as the ones you would eat at an oceanside restaurant.</p> <h3>Are There Any Preservatives?</h3> <p>No, Member's Mark Wild Caught North Atlantic Sea Scallops, Frozen, 1.5 lbs. are dry scallops that contain no added chemicals or preservatives.</p> <h3>What Does U.S. Grade A Mean?</h3> <p>These Member's Mark Wild Caught North Atlantic Sea Scallops, Frozen, 1.5 lbs. are marked with the U.S. Grade A stamp to show their quality. Specifically, the U.S. Grade A stamp signifies that these fresh scallops meet the highest quality established by the U.S. Grade Standards, and have been processed and inspected by the USDC Seafood Inspection Program in an approved sanitary facility. Any product marked with the U.S. Grade A stamp, like these Atlantic sea scallops, have undergone the extra steps necessary to achieve approval for their product.</p> <h3>The Best Way To Cook Sea Scallops</h3> <p>The best cooking method for North Atlantic Sea Scallops is to prepare them first with a light seasoning of salt and pepper (to your taste, of course), then to heat up butter in a pan and sear the fresh scallops in the pan over medium-high heat. After you finish searing the Atlantic sea scallops, sprinkle them with capers (if you like) and squeeze a little bit of lemon to really bring out all of the flavor the fresh scallops have to offer. Bon appétit!</p> <h3>Our Sustainability Commitment</h3> <p>We know that seafood is an important source of nutrition and income for people all over the world. That's why we work with partners all along the supply chain to deliver affordable products in a way that is sustainable for both people and the planet. It is our commitment to create a transparent supply chain for our members, as well as to uphold high standards for sustainability so that we can do our part to help protect and preserve ocean ecosystems for future generations.</p> <h3>The Member’s Mark Brand</h3> <p>The Member’s Mark brand is a division of Sam’s Club and is made up of a team of trained chefs, food experts, package engineers and more. Customers can find a wide array of items that are kosher, organic, fair trade and wrapped with eco-friendly packaging. The line is constantly evolving to fit the needs of today’s consumer and what they want.</p> <p></p>

Brand

<ul>  <li>Raw sea scallops with fresh flavor</li>  <li>Made with wild caught North Atlantic sea scallops</li>  <li>All natural dried scallops with no added chemicals or preservatives and U.S. Grade A approved</li>  <li>Caught, shucked and rinsed of any sand or grains in the wild, then frozen immediately to preserve freshness</li>  <li>Sprinkle them with capers and squeeze a little bit of lemon</li> </ul>

Specifications

title_store_not_available

<ul>
<li>Raw sea scallops with fresh flavor</li>
<li>Made with wild caught North Atlantic sea scallops</li>
<li>All natural dried scallops with no added chemicals or preservatives and U.S. Grade A approved</li>
<li>Caught, shucked and rinsed of any sand or grains in the wild, then frozen immediately to preserve freshness</li>
<li>Sprinkle them with capers and squeeze a little bit of lemon</li>
</ul>

I bought these scallops in hopes they would not be frozen in water. They were not and when thawed according to the package directions, they were so good.  I patted them dry, lightly dusted them in flour, then fried over low heat in garlic butter. Delicious!

Awesome

I've had scallops before that were tasteless and disappointing.  NOT these!  These were a good size, very tasty, and cooked up nicely in garlic butter.  They completed a Valentine's dinner with the USDA Choice Angus Beef Tenderloin Steak and a salad.  Will purchase again during Lent and beyond. Great change of pace.

Yum! great taste

I was skeptical at first, but when I bought one to try it out it was worth it. I thought that once it thaws, it was water that gave its size, but no. To my surprise, it scallop pieces were all in uniform shape and a good size. 
Once I prepared it to my liking and cooked it, they were delicious!

Great Value!!!!

Picked a bag of these up for a special Valentines dinner. My first attempt of bacon wrapped scallops was ok, unfortunately I over cooked mine. But... I only used 1/2 the bag so I am going to try again :-) Great value for your money !

I bought these scallops for a very simple recipe, so the quality and freshness was very important.  They did not disappoint!

Fresh taste!

GE, where excellent I rapped one with bacon. Rest of them I sautéed them with butter garlic. I would 
Buy this it again. Recommend them to my family and friends.

Scallops

I usually purchase a larger bag of scallops for the same price as this smaller size, which is now the same price as these. 
The larger size was not available. 
This is not a good price per value. 
The scallops were just OK.

These scallops are fair to middling.

Maybe we didn't soak and wash completely, there were particles such as sands in the mouth sometimes when consuming the scallops.

Need to wash carefully

These scallops smelled SO bad when I got them home that I stuck them in freezer anyway.  It stunk up my whole freezer so I decided they probably weren't fit for eating.  After thinking about it I called and they told me to toss them and bring copy of receipt to store and they will refund the $'s.  I've bought lobster, scallops and fish for years but never had anything smell this bad.  Sorry, just the truth.

Bad smell

These scallops were very gritty. This was after soaking and washing them twice. We got 3 bags and all 3 were the same way. I would not purchase these again.

Member's Mark Wild Caught North Atlantic Sea Scallops, Frozen, 15-20 ct. per pound, 1.5 lbs.

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