Member's Mark New England Clam Chowder (24 oz. cups, 2 pk.)
Why we love this
Hearty with a vibrant seafood flavor, this New England Clam Chowder will warm you up on any chilly day. This large portion is more than enough to share!
About this item
- Tender clams in a rich, roux-thickened fish stock
- With tempered light cream, potatoes, salt pork and onions
- A summer classic that's great all year long
Member's Mark New England Clam Chowder delivers a restaurant quality soup with the convenience of easy prep at home. The perfect blend of fresh sea clams, tempered light cream, hearty potatoes, rendered salt pork and sauteed onions will make this a favorite for the whole family!
Member's Mark New England Clam Chowder Ready In Minutes
Microwave: Empty contents into a microwave-safe bowl. Cover with a paper towel and microwave on high for 6-7 minutes* or to an internal temperature of 165° F, stirring halfway through. Stir again and serve.
*Time may vary [based on a 1000-watt microwave]
Stovetop: Remove lid and film from the container and pour into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally until hot (165°F).