Member's Mark Chicken Breast Kabobs with Bell Peppers and Onions (priced per pound)

by Member's Mark |
Item # --
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Model # PLU 54249 |

Why we love this

Change up your meal rotation with skewered chicken kabobs and veggies. Simply throw them onto the grill or broil in the oven for an easy, healthy weeknight dinner!

About this item

  • Tender, succulent chicken, skewered with fresh peppers and onions
  • Chicken kabobs are the perfect entrée for any barbecue
  • Handmade with fresh ingredients
  • Great on the grill or oven
  • Season your way and serve

Description

These handmade, high-quality chicken bresat skewers with fresh green peppers and yellow onions are the perfect addition to your backyard barbeque. Season to taste and serve.

Cooking Directions:

Grill

  1. Brush grill rack with oil or sparay with nonstick cooking spray. Heat to high.
  2. Cook 12 to 17 minutes, turning every 2 to 3 minutes to prevent burning.

Broil

  1. Adjust oven rack so tops of kabobs are 6 to 8 inches from heat. Preheat oven to broil.
  2. Coat a baking sheet lightly with nonstick cooking spray and place kabobs on baking sheet.
  3. Cook for 15 to 20 minutes, turning kabobs once at 7 minutes to prevent burning.

REMOVE FRESH PRODUCT FROM PACKAGE BEFORE COOKING. FOR FOOD SAFETY, COOK TO AN INTERNAL TEMPERATURE OF 165 DEGREES FARENHEIT AS MEASURED WITH A FOOD THERMOMETER. APPLIACNES AND PRODUCT THICKNESS MAY VARY; ADJUST COOKING TIMES ACCORDINGLY. DO NOT MICROWAVE.

 

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Disclaimers

"Membership is required to complete an in-club or curbside pickup purchase at Sam's Club."