Name: Member's Mark 80/20 Ground Beef Roll, Vacuum Pack, priced per pound
Brand: Member's Mark
SKU: 21213000000
Availability: InStock
Rating: 4.6 (1991 reviews)

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Get a $30 statement credit when you open an account and use it to make $30 in eligible Sam's Club purchases within 30 days¹.

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Member's Mark 80/20 Ground Beef Roll, Vacuum Pack, priced per pound

<h3>Versatile for Everyday Meals</h3> Member's Mark 80/20 Ground Beef Roll, Vacuum Pack, priced per pound is a must-have staple for your kitchen. Perfect for freezing and ready to use in a variety of dishes, it is a versatile ingredient that can elevate countless recipes. Use it to create mouthwatering burgers, flavorful chili, or comforting lasagna. It’s also a great addition to pasta dishes and casseroles. Buying in bulk ensures you always have this essential ingredient on hand for quick and delicious meals. Whether you're planning a casual dinner or a backyard BBQ, this ground chuck offers convenience and quality for your cooking needs with 19g of protein per serving. <h3>Cooking Instructions</h3> For Crumbled Ground Beef: 1. Heat a skillet over medium-high heat. 2. Add ground beef, breaking it up with a spoon. 3. Cook for 8-10 minutes, stirring occasionally, until browned and cooked through. 4. Drain excess fat. Season to taste. For Patties: 1. Gently form ground beef into patties (about 1/2-inch thick). Season both sides with salt and pepper. 2. Cook on a preheated grill or in a pan over medium-high heat for 4-6 minutes per side. 3. Cook until a safe internal temperature of 160°F (71°C) is reached. 4. Let patties rest for 2-3 minutes before serving. <h3>Meal Idea - Nacho Beef Dip (Serves 4-6)</h3> Prep Time: 5-10 minutes / Cook Time: 10-15 minutes Ingredients <ul> <li>1 lb. Member's Mark 80/20 Ground Beef</li> <li>1 jar (15 to 16 oz.) cheese dip with salsa (salsa con queso) or other cheese dip</li> <li>1/2 cup thick-and-chunky mild or medium salsa</li> <li>Toppings (optional): Blue, yellow, and/or white corn tortilla chips, diced red bell pepper, thinly sliced green onions, sliced ripe olives</li> </ul> Directions 1. Heat a nonstick skillet over medium heat until hot. Add ground beef and cook for 8 to 10 minutes, breaking it into 3/4-inch crumbles and stirring occasionally. Add cheese dip and salsa, then cook and stir for about 3 minutes until heated through.&nbsp; 2. Ensure the ground beef reaches an internal temperature of 160°F for safe consumption.&nbsp; 3. Pour the beef mixture into a shallow serving dish and serve with tortilla chips for dipping. Garnish with toppings as desired.

<ul> <li>80/20 ground beef roll</li> <li>Packaged in a vacuum pack</li> <li>Fresh, never frozen</li> <li>Use it for all kinds of dishes, from pasta to hamburgers&nbsp;</li> <li>19g protein per serving</li> </ul>

Specifications

title_store_delivery_instore_pickup

<ul>
<li>80/20 ground beef roll</li>
<li>Packaged in a vacuum pack</li>
<li>Fresh, never frozen</li>
<li>Use it for all kinds of dishes, from pasta to hamburgers&nbsp;</li>
<li>19g protein per serving</li>
</ul>

I HAVE LATELY BEEN VERY DISAPPOINTED WITH BULK PACKAGED GROUND BEEF, ESPECIALLY WHEN I CAN'T SEE IT, BUT SAMS CLUB DOES IT RIGHT! THE QUALITY IS VERY GOOD AND I CAN SEE WHAT I'M GETTING. THE MEAT ITSELF COOKS UP WELL FOR ANY DISH AND TASTES ABSOLUTELY DELICIOUS. ALSO THERE'S NOT EXCESSIVE FAT OR LITTLE GRISLY PIECES  MIXED IN IT AS SEEMS TO BE THE CASE WITH MANY OF THE BRANDS OF GROUND BEEF LATELY. I'LL CONTINUE TO BUY IT AT SAMS WHERE I'M SATISFIED...

GOOD BULK PACK!

I got a case of ground beef for under $1.70 per pound. (80/20). I had to break it down into smaller packages but will gladly do that again for that kind of savings! It taste great and nice to have the freezer full. Staff was great and assisted me at pick up as this was an online deal with pick up at store which I had never done before. I will definitely be checking the online deals more often.

Great Deal!

For hamburgers, I prefer 80/20 ground chuck. Sure, you could kick it up a notch with a blend of chuck, brisket, and shortrib but who has the time? Of the ground beef typically found in a supermarket, 80/20 chuck has the best flavor for a burger. This 10lb chub of ground chuck is a handful but the freshness and flavor is excellent. From this chub, I'll typically cook 3 lbs of patties on the grill, putting leftover patties on a cookie sheet into the freezer then vacuum sealing for later use. I'll cook two or three pounds with taco seasoning for tacos and taco salads, dividing them into quarter pound individual pouches and freezing them for later use. The remainder, I'll vacuum seal into 1 pound servings for use in spaghetti sauce, picadillo, or what have you.

Excellent quality ground chuck

Love the meat products. Especially the 10 lbs of hamburger. Especially the 90/10 over the 80/20. I buy the the 80/20 when I make meatloaf. The other when making hamburgers. The flavor is outstanding and always priced lower than Aldies, Kroger's or Riesbecks. Thank you Sam's Club. I have 5 people in my family to feed. I appreciate your food quality & quantity and lower prices compared to other grocery stores in the area.

Quality meats

If you can use or prep n freeze bulk ground beef then consider buying this. Pre-make burger's, sliders meat balls, meatloaf and dog food!

Big log many uses

I cut these into 8 sections, wrap and freeze, so I'm always ready for spaghetti sauce, chili or stroganoff.

Freezer kept for multiple perfect meals.

Great way to buy grinds, allows you to make great burgers to various sizes. 80% lean chuck is excellent for burgers

Great for burgers

buy buying ground beef in bulk! Great value & price, but I think they've reduced the quantity you're getting for the same money.

We beat the system -

This was the greatest ground beef I have ever purchased from Sam's. I bought a 10 lb chub. After browning it I drained off 6 (six) cups of grease & water. This is not except able. I have never had this much waist from their ground beef. Would not recommend.

Way to much waste

it had an odor when cooking, it did not smell spoiled. also, i had to wait 10 min before anyone spoke to me, and they could not find my order which tells me you have a poor location system in place this is the 2nd time i tried this and both time I had to wait and both times they could not find my order.

Member's Mark 80/20 Ground Beef Roll, Vacuum Pack, priced per pound

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