Enjoy bright herb notes combined with a well-rounded, robust ranch flavor in Litehouse Homestyle Ranch Dressing and Dip. They take pride in their delicious Homestyle Ranch and pledge to use no artificial colors, no artificial flavors, no artificial preservatives and no high fructose corn syrup.
Spreading Goodness to Any Dish
Litehouse Homestyle Ranch Dressing & Dip is not only creamy and delicious, but also more than just a salad dressing. Use as a dip for wings, veggies, and pizza, or add for an extra pop of flavor to your burgers and sandwiches. Have fun, get creative and enjoy the Litehouse homestyle experience!
Convenience Packed with Flavor
The famous Homestyle Ranch is conveniently packaged in a 32-ounce squeeze container with a flip-top cap, so you'll always have ranch on demand. The larger size is filled with the same great recipe and taste as the classic 13 oz. and 20 oz. Homestyle Ranch containers, with more to love for your family and while entertaining guests. No one wants to run out of ranch!
Tailgating or Homegating?
Crush the tailgate. Spread the goodness. Save the day. Bring life back to a boring party. Put the oomph back in a lame game. And the zest into a bland dish. Cause at your party, and every other party, Litehouse is in the house! Score a taste touchdown at your next tailgate, with the savory herbs and creamy buttermilk of Litehouse Homestyle Ranch. It'll take every bite of pizza, wing, or veggie from good to great.
Litehouse is Proud to be 100% Employee Owned
Litehouse believes all the people who make Litehouse great deserve to benefit in its success and that’s why they are 100% employee owned. Together, they share the hard work and rewards of building this company. Home-grown and home-sustained, they empower all members to spark innovations and great new ideas that will propel us into the future. They take pride in the products they make and the relationships they have. Their mission is to deliver a memorable eating experience, positively impact the communities they touch, and provide employee owners with opportunities to succeed. Litehouse embraces their vision to improve life one community, one table and one bite at a time.
Culinary Craft
The Litehouse story is rooted in restaurant beginnings. In 1958, Chef Edward Hawkins and his wife Lorena purchased Hurschell’s Litehouse restaurant located on the shores of the Lake Pend Oreille in Hope, Idaho, a tourist town with the population of 200 and a booming summer trade. People enjoyed Ed and Lorna’s dressings served at dinner so much, they would bring in empty jars to fill with dressing to take home. Fast forward to today, Litehouse products are enjoyed by families nationwide.
