Nongshim Fresh Udon noodle soup is a popular dish in both Korea and Japan. It is a shelf-stable, fresh, non-fried, thick, wheat-based noodle, served in a mildly flavored broth, seasoned with soy sauce. It contains bits of dried seaweed, tempura and fish cakes. The udon noodle cup is perfect for anyone who prefers a non-spicy noodle dish.

Nongshm's noodle bowls are instant meals made with fresh ingredients. They may be prepared in 3 to 4 minutes. Noodle bowls can be eaten by itself or with any of your other favorite foods. They are great for a quick meal after school, traveling, camping, between meetings or any time you're on the go. They're convenient whenever you need a delicious and satisfying meal with that great homemade soup taste.

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