Early California Extra-Large Pitted Olives (6 oz., 8 pk.)
Why we love this
Olives are among the most versatile ingredient, instantly available to elevate any course from spreads, hors d’ oeuvres, soups and salads, to entrees. Any course you serve will become tastier and livelier with our delicious olives, adding a savory touch transforming the simplest dish into something special.
Pearls are fresh packed throughout the year in California and are Gluten-Free, have zero Cholesterol, zero Trans-fat, and NON-GMO Certified. Try them and taste the difference!
About this item
This convenient pantry pack holds eight 6 oz (170g) drain weight cans, total case net drain wt. 48 oz (1360g). Extra-Large sized pitted black olives.
The Total Olive Solution™
Early California® olives are fun enough for family yet elegant enough for guests. With over three generations of experience behind them, Early California olives meet the highest standards demanded by quality-conscious foodservice operators. Early California Extra-Large Pitted Black Ripe Olives are harvested green then cured using a unique process removing all bitterness. This creates our olives’ distinctive, rich flavor and firm but tender texture which is what makes them America's #1 olive.
How to Serve These Tasty Ripe Olives
Pitted black olives stand out as the perfect special occasion snack by themselves or when filled with your favorite stuffing, such as cream cheese or hummus. Olives also make delectable additions when simmered in soups or sauces, enhancing your meal with a slight buttery, smoothness. Mash the pitted olives into a tapenade or as an addition to spreads. The possibilities of Early California black olives are endless so give your dishes the very best and give them Early California.