Julian's Recipe Belgian Pastry Waffles, Original Vanilla (18 ct.)

Have you ever experienced a true Belgian Wafel made with pearl sugar that caramelizes into a crispy, crunchy coating?  Simply irresistible, these are the delightful snacks that are plucked hot and toasty from quaint carts on the streets of Belgium. But you don’t have to travel thousands of miles to enjoy yours because Julian’s Recipe® makes them available right here in the US!

Invented for the Prince of Liège in the 18th century, our Pastry Wafels are baked in Belgium and feature a special kind of sugar called “pearl sugar.” Pearl sugar is hard, small and round like a pearl and resists melting in the high temperatures of the baking oven. Instead it caramelizes into a crispy, crunchy coating making our Pastry Wafels hard to resist!

Ready to eat, Julian’s Recipe® Pastry Wafels are perfect for grab n’ go. Pack them in lunch boxes, drop one in your bag and you will always have a delicious, convenient snack!  Warm them up to release the sweet aroma of vanilla and serve them with fresh berries, ice cream or use them as the bun for a sandwich!  “NO SYRUP REQUIRED®!”  Julian’s Recipe Pastry Wafels work perfectly for breakfast, dessert, as a snack or with any meal of the day!