Name: Member's Mark Pork Boneless Loin Roast, priced per pound
Brand: Member's Mark
SKU: 13596852741
Availability: OutOfStock
Rating: 4.7 (218 reviews)

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Member's Mark Pork Boneless Loin Roast, priced per pound

<summary>
<ul>
<li><strong>Precise Origin</strong>: This boneless pork loin roast is precisely cut from the fresh pork loin, sourced from the back of the animal, between the shoulder and hip.</li>
<li><strong>Mild Tenderness</strong>: Offering tender meat with a mild flavor, it shares characteristics with pork chops and tenderloin, making it a versatile choice.</li>
<li><strong>Cooking Versatility</strong>: Highly adaptable, it can be roasted, grilled, or sliced into 1" to 1 1/2" thick pork chops for diverse meal preparations.</li>
<li><strong>Generous Portions</strong>: Its substantial size is ideal for feeding a crowd or ensuring ample leftovers, suitable for weeknight meals and special occasions.</li>
<li><strong>Optimal Preparation</strong>: For best results, allow the roast to warm at room temperature for about 30 minutes before cooking. Cook to an internal temperature of 145Â°F.</li>
<li><strong>Fresh Quality</strong>: This product is 100% US fresh pork loin, never frozen, and is naturally lean, tender, and mild-tasting.</li>
</ul>
</summary>

<p>Member's Mark Pork Boneless Loin Roast is a delicious and versatile cut that is perfect for any occasion. With multiple options for easy cooking and tender, juicy flavor, this is certain to be a family favorite.</p> <h3>Where Do These Cuts Come From?</h3> <p>Fresh pork loin comes from the area on the back of the animal that runs from the shoulder to the beginning of the hip. The loin roast is cut from the full pork loin. This cut is often referred to as a roast due to its size and it is frequently sold boneless or with the bone in. You may also see it called a center cut pork loin roast, center cut pork roast or center cut rib roast among other names.</p> <h3>Why Use Boneless Pork Roast?</h3> <p>If you’re a fan of pork chops and tenderloin, you'll love Member's Mark Pork Boneless Loin Roast. Though larger than most pork cuts, the loin roast is just as mild and tender as the lean ones you already know. Like pork chops and tenderloin, boneless pork loin roast is a fairly lean and mild-tasting cut of meat. Due to its size, pork loin is fantastic if you need to cook for a crowd or if you just want leftovers. Though it calls for longer cooking time, it’s easy enough to cook on a weeknight or to dress up for a special occasion, potluck or dinner party.</p> <h3>How Can You Cook It?</h3> <p>Member's Mark Pork Boneless Loin Roast is quite versatile and very easy to cook. It’s great roasted in the oven, put on the grill, or if you don’t want to cook the whole roast as is, slice it into 1" to 1 1/2"-thick pork chops. Avoid cooking your pork straight from the fridge, making sure to let it sit at room temperature for about half an hour before you get started. Giving the meat a chance to warm up promotes more even cooking. Measuring the internal temperature with a thermometer is the best way to gauge the doneness of your boneless pork loin. Cooked to 145°F, the meat is tender and juicy with just a touch pink, which is perfectly fine. As with all meat, the internal temperature of the roast, not its color, is the best indicator that dinner is ready.</p> <p>For the Pork Loin Boneless Chops Tray, <a href="https://www.samsclub.com/sams/pork-loin-boneless-chops/prod4570138.ip?searchTerm=323576">click here</a>.<br>   For the Pork Loin Boneless Back Ribs, <a href="https://www.samsclub.com/sams/pork-loin-boneless-backribs-price-per-pound/prod18860007.ip?searchTerm=323562">click here</a>.<br>   For the Whole Boneless Pork Loin, <a href="https://www.samsclub.com/sams/whole-boneless-pork-loin/prod1480504.ip?searchTerm=323513">click here</a>.<br>   For the Whole Boneless Pork Loin Case, <a href="https://www.samsclub.com/sams/case-sale-boneless-pork-loin-5-6-pcs-per-box/prod17730010.ip?searchTerm=321539">click here</a>.</p> <p><a href="https://help.samsclub.com/app/answers/detail/a_id/2790" target="_blank">&nbsp; </a></p>

Brand

<ul>  <li>Tender meat with mild flavor</li>  <li>100% US fresh pork loin</li>  <li>Great for grilling or roasting</li>  <li>Cook whole or chopped</li>  <li>Never frozen</li> </ul>

Specifications

title_store_not_available

<ul>
	<li>Tender meat with mild flavor</li>
	<li>100% US fresh pork loin</li>
	<li>Great for grilling or roasting</li>
	<li>Cook whole or chopped</li>
	<li>Never frozen</li>
</ul>

Excellant cut of pork. Very little fat but enough for great taste. Price is also good. I purchase Sams Beef Roasts as well. Excelleant also.

Everyone liked it with honey sauce

Wonderful pork chops at a good price and these were marked down for quick sale

Santa

Tender Pork

Very nice pork roast, the butcher came out and we visited a bit. Great recommendation from him he suggested buying the extra large roast for pork chops and roast, just cut and repackage before freezing.  Great idea for summer guests and summer grilling.

Dutch oven ,veggies and Pork Roast

Perfect for Mississippi Pork for a group.

Slow cooker yum!

Tasted great after cooking on pellet grill.

Pork loin riadt

Sam’s Club where you go to make your money stretch

Have purchased numerous pork loin roasts on the past and been quite pleased with the outcomes once prepared. However, for some odd reason there was quite a bit of shrinkage when cooked with this last one. It still tastes yummy, but in the end it did not go as far serving wise. It won't deter me from buying again but I wish the website gave you an opportunity to write notes beside items when you ordered. The description might give you a range of poundage for a meat item, for example 3.5 - 5 lbs, but it would be nice if you could stipulate that you want the biggest one they have.

Tasty Product

It wasn’t that great. I cooked it too. It’s recommended temperature. Let it sit and it was still kind of chewy.

Member's Mark Pork Boneless Loin Roast, priced per pound

Smart summary

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