Name: Member's Mark Bone-In Oven Roasted Chicken Wings, Frozen, 3 lbs.
Brand: Member's Mark
SKU: 13610454886
Availability: OutOfStock
Rating: 4.6 (4406 reviews)

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Member's Mark Bone-In Oven Roasted Chicken Wings, Frozen, 3 lbs.

Instructions

<summary><ul><li>Product Attributes: Member's Mark Bone-In Oven Roasted Chicken Wings (3 lbs) are fully cooked, individually frozen drummettes and flats, produced with No Antibiotics Ever (NAE).</li><li>Nutritional Profile: Each serving provides 18g of protein and contains no trans-fat, offering a healthy and nutritious meal option.</li><li>Versatile Applications: Ideal for families, foodservice, or as a party treat. Can be shredded for pasta/salads, or served for game day spreads or balanced meals.</li><li>Preferred Air Frying: Preheat air fryer to 400F. Cook 9 pieces for 12-14 minutes, flipping halfway, until reaching 165F internal temperature.</li><li>Oven Cooking Method: Preheat oven to 450F. Heat 12 pieces on a baking pan for 10-15 minutes, then flip and heat an additional 20 minutes until 165F internal temperature.</li><li>Frozen Convenience: Individually frozen for easy portioning; thawing can halve cooking time.</li></ul></summary>

<h3>Why Eat Member's Mark Bone-In Oven Roasted Chicken Wings?</h3> Member's Mark Bone-In Oven Roasted Chicken Wings, Frozen, 3 lbs. are fully cooked and individually frozen. They are high in protein with 18g of protein per serving and do not contain any trans-fat. Ideal for families, they are also great for restaurants, cafeterias and other foodservice operations to use. Shred meat from bones and then place meat into pasta or salads or surprise party guests with a tasty treat. <h3>Preparation Instructions</h3> These bone in chicken wings can be prepared using an air fryer (preferred method) or oven. Since each piece is frozen, they can be thawed to cut the cooking time in half. Air Fryer 1500 Watt (Preferred Method) 1. Preheat air fryer to 400°F. 2. Place 9 pieces into fryer basket. 3. Cook for 12-14 minutes. Flip half way for crispier wings, until reaching internal temperature of 165°F as measured by a meat thermometer. 4. Remove from fryer and let stand 1-2 minutes. Oven 1. Preheat oven to 450°F. 2. Place 12 pieces onto baking pan/sheet. 3. Heat for 10-15 minutes. Flip wings over and heat an additional 20 minutes until reaching internal temperature of 165°F as measured by a meat thermometer. 4. Remove from oven and let stand for 1-2 minutes.

Product Net Content UOM

<ul> <li>Fully cooked and individually frozen bone-in oven roasted chicken wings</li> <li>Includes drummettes and flats</li> <li>No Antibiotics Ever (NAE)</li> <li>18g protein per serving</li> <li>Perfect as part of a game day spread or served with vegetables for a more balanced meal</li> </ul>

Specifications

title_store_not_available

<ul>
<li>Fully cooked and individually frozen bone-in oven roasted chicken wings</li>
<li>Includes drummettes and flats</li>
<li>No Antibiotics Ever (NAE)</li>
<li>18g protein per serving</li>
<li>Perfect as part of a game day spread or served with vegetables for a more balanced meal</li>
</ul>

These wings are delicious all you do is heat and serve. I'm so happy Sam's brought the price back down . I stopped buying them because they got too expensive. I am able to enjoy my favorite wings again. One happy customer and I will recommend the product.

Delicious

I Like These Wings/ but the honey wings are better but you don't have them online anymore and I don't have transportation and go to the stores please put them back online

Good

Love these wings. Great flavor and very easy to prepare. We just put them in the air fryer and they’re ready in minutes. Good for a snack or as a meal.

Best “plain” wings

I love having movie night at the end of the week with som pizza, wings and popcorn, and sometimes the perfect juicy and seasoned wings are hard to come by, but not at these. Not only are they delicious but easy to prepare either in the oven or air fryer.

Hands down the best wings!

These wings are large, juicy and delicious!  Pre-roasted with some seasoning on them, which is good on its own, but can be taken up a notch.  I brush both sides with melted butter and sprinkle my favorite wing seasoning on them and place them on a baking sheet, covered with foil and well oiled to prevent sticking.  In my oven, they do get done cooking faster than the directions so I bake them for 12 minutes, flip and 10-12 minutes more. 

The package says that it's a limited time only - please, please please keep these wings as a permanently stocked item!  Not everyone likes wings that are covered with ooey gooey sticky sauce, so these wings are perfect fur us.  They're flavorful as is coming out of the oven but also take on the flavor of our favorite dipping sauces from Ranch to Sriracha.    These are very similar to the Willowbrook brand that was discontinued, which my family has missed until these Members Mark Oven Roasted Wings came along.

Please Don't Discontinue These Wings!

Why go out for wings when these can be prepared in a snap! I fixed the entire bag of 19 on one baking sheet, on parchment paper because I like a quick clean-up.  I baked according to directions; they were nice and crispy.   The wings were juicy and tender baked as directed; not dried out.  Even though garlic is listed as a flavoring spice, it isn't overwhelming.  Also, no  MSG! - - a big win in my book! The wings are "clean" - no feathers left on the meat.  I'll be purchasing these again; as I'm not much for a sauced wing, and if someone wants sauce, they can add it afterwards.

Meaty and Tender, No Wimpy Wing Here

This was dinner tonight! It's got a rotisserie taste. I cooked them about 10 minutes longer than suggested because I don't like any flabby chicken skin. I can see the convenience of these for a big party because you just throw them in the oven. If you are looking for rotisserie style chicken wings, not a bad way to go. Fyi, I counted and there were 13 flats and 11 drums in the bag.

Rotisserie flavored chicken wings

These wings are big and the flavor isn't bad but that where the good part stops. They have a tremendous amount of fat in them and the meat has this weird brown color when you break them open. When I say a lot of fat, I mean the skin is so thick and fatty no matter how long in the oven they will not crisp up. At $8 dollars a pound I was expecting something much better, upscale. I ended up throwing half the back away, couldn't do those things more than once, don't waste your money!!

OVER PRICED YUCK!

Glad the price is down a little but there is very little meat. Big bones. 1.7 lb of bone.  More than 1/2 of bag. Very thick fatty skin. Might just be this batch but at this ridiculous price for a big box store. Not worth trying again.  Cheaper at grocery.

All bone and skin

These are not what is described.  They are spicy and not oven roasted.  When cooked don’t taste well done requires additional time and still don’t taste good. So they sit in the freezer until I have no other food to eat. I would not recommend these wings.

Member's Mark Bone-In Oven Roasted Chicken Wings, Frozen, 3 lbs.

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