Name: Franz Hamburger Buns 12 ct.
Brand: Franz
SKU: 13736406022
Availability: OutOfStock
Rating: 4.3 (243 reviews)

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Franz Hamburger Buns 12 ct.

<summary>
<ul>
<li>Soft Deliciousness: Franz Classic Hamburger Buns are soft and delicious, offering a perfect combination of softness and flavor to elevate any meal.</li>
<li>Healthful Choice: These buns contain zero grams of trans fat and are made without high fructose corn syrup, providing a conscious option.</li>
<li>Versatile Accompaniment: Ideal for a variety of uses, including burgers, brisket, pulled pork, and sandwiches, ensuring they hold up to even the messiest creations.</li>
<li>Generous Pack: This family-pack includes 12 hamburger buns, offering a great value for serving family gatherings or neighborhood cookouts.</li>
<li>Historic Bakery: From a family-owned bakery established in 1906, Franz made one of the first hamburger buns in 1926, demonstrating a long tradition of baking excellence.</li>
<li>Optimal Dimensions: Each hamburger bun measures 4 inches wide, making it suitable for a variety of burger and sandwich fillings.</li>
</ul>
</summary>

Franz Classic Hamburger buns are soft and delicious. Whether you’re making burgers, brisket or pulled pork, the Franz Hamburger Bun will deliver the taste your friends and family will love. Franz Classic Buns have zero grams of trans fat and no high fructose corn syrup. The buns are the perfect combination of softness and flavor to accentuate whatever you’re putting on them to take your meal to the next level. Franz is famous for our buns and bake the hamburger buns for many of the restaurants and burger spots you enjoy every day. In 1926, Franz was credited for making one of the first ever hamburger buns for Yaw’s Top Notch restaurant in Portland, Oregon, so they have a lot of practice. The buns may have evolved over time, but their mission never has. The goal is to bake the best tasting bun that will hold up to the toughest, messiest burgers you can create. This 12-count family-pack offers a great value for feeding your family or the whole neighborhood and your next cookout. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities. Still a family-owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.

Brand

<ul> <li>12 pack of soft and delicious 4 in. wide hamburger buns</li> <li>Summertime or anytime bun for your hamburger</li> <li>Family-owned bakery since 1906</li> <li>Great for burgers and sandwiches</li> <li>No high fructose corn syrup, 0 grams trans fat</li> </ul>

Specifications

title_shipToHome_not_available

<ul>
<li>12 pack of soft and delicious 4 in. wide hamburger buns</li>
<li>Summertime or anytime bun for your hamburger</li>
<li>Family-owned bakery since 1906</li>
<li>Great for burgers and sandwiches</li>
<li>No high fructose corn syrup, 0 grams trans fat</li>
</ul>

Top tier

I like these buns because they aren’t so thick.  our family doesn’t like to taste mostly bun when eating a burger.

Love them

Never had this type before but will try to always have it... yummy!

Franz Hamburger Buns 12 ct

These are not anything spectacular, but they work fine for hamburgers or sanwiches.

Good buns

Nice hamburger buns

Thick large buns, better make sure you have a large "meat"(?) patty, otherwise it'll be lost inside the buns!

Big Buns

Usually buns will last a few days but this pack stayed molding within a day or so.  If you get them, throw in fridge.  Taste was just okay

Use fast before it molds

Buns all fell apart when eating our  sandwiches. Used buns 2 days after purchase.

Won't purchase this product again.

Good for 3-5 days

Best by date was the same date as date of purchase. Texture was a little firm as in older than optimal.

Franz Hamburger Buns 12 ct.

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