Name: Georges Farmers Market Boneless and Skinless Chicken Thighs, priced per pound
Brand: Georges Farmers
SKU: 13600263909
Availability: OutOfStock
Rating: 4.6 (849 reviews)

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Georges Farmers Market Boneless and Skinless Chicken Thighs, priced per pound

Instructions

<h3>Premium Quality Chicken for Memorable Meals</h3> Georges Farmers Market Boneless and Skinless Chicken Thighs, priced per pound are aged on the bone to deliver incredible tenderness and a natural bite that is made with No Antibiotics Ever (NAE). These high-quality chicken thighs are packaged in four separate pouches, ensuring convenient cooking and storage. Perfect for creating delicious meals that bring smiles to your table with 22g of protein per serving. <h3>Cooking Instructions</h3> 1. Thaw Completely: If frozen, ensure chicken thighs are fully thawed in the refrigerator. Never thaw at room temperature. 2. Pat Dry: Use paper towels to pat the chicken thighs dry. This is crucial for achieving a good sear or crispy skin if applicable. 3. Season Well: Season generously on all sides with salt, black pepper, and your preferred herbs or spices. Thighs can handle robust flavors. 4. Cook Thoroughly: Cook chicken thighs until they reach an internal temperature of 175°F (80°C) using a food thermometer. Thighs are more forgiving than breasts and are often preferred cooked to a slightly higher temperature for optimal tenderness and texture. 5. Rest: For juicier results, let the cooked chicken thighs rest for 5-10 minutes before slicing or serving. This allows the juices to redistribute throughout the meat. <h3>Meal Idea - Teriyaki Chicken Thighs with Steamed Broccoli (Serves 3-4)</h3> Prep Time: ~15 minutes / Cook Time: ~30-35 minutes Ingredients <ul> <li>4 ct. Georges Farmers Market Boneless and Skinless Chicken Thighs</li> <li>1/2 cup teriyaki sauce</li> <li>2 tbsp honey</li> <li>2 cloves garlic, minced</li> <li>1 tsp grated fresh ginger</li> <li>1 head broccoli, cut into florets</li> <li>Optional: Cooked rice, sliced green onions, or sesame seeds</li> </ul> Directions 1. Preheat &amp; Prep: Preheat oven to 400°F (200°C). Line a baking sheet. 2. Make Glaze: Whisk teriyaki sauce, honey, minced garlic, and grated ginger in a bowl. 3. Coat &amp; Bake Chicken: Pat chicken thighs dry, then toss with glaze to coat. Arrange on the baking sheet and bake for 30-35 minutes, until internal temp reaches 175°F (80°C). 4. Steam Broccoli: About 10-15 minutes before chicken is done, steam broccoli florets until tender-crisp. 5. Optional Broil: For caramelization, broil chicken for the last 2-3 minutes, watching closely. 6. Serve: Remove chicken from oven. Serve hot with steamed broccoli, optional rice, and garnish.

Product Net Content UOM

<ul> <li>Boneless and skinless chicken thighs made with No Antibiotics Ever (NAE)</li> <li>Conveniently packaged in four separate pouches</li> <li>All natural</li> <li>Perfect for enhancing pasta dishes, stir-fries, or even grain bowls</li> <li>22g protein per serving</li> </ul>

Specifications

title_store_not_available

<ul>
<li>Boneless and skinless chicken thighs made with No Antibiotics Ever (NAE)</li>
<li>Conveniently packaged in four separate pouches</li>
<li>All natural</li>
<li>Perfect for enhancing pasta dishes, stir-fries, or even grain bowls</li>
<li>22g protein per serving</li>
</ul>

My husband loves these chicken thighs! We cook them everywhere - grill, stove, oven, smoker! Great to add to salads or eat as the main meat!

This is the only boneless chicken thigh brand I like to buy.  Never disappoints.

Worth the money.

Good value on chicken thighs

Nice size pieces at a great price. This package last two weeks in my household.

Love it!

These chicken thighs are delicious and they don’t shrink down as some of the frozen ones do. There is no water added, just pure chicken with minimal amount of fat. I usually sauté with small amount of olive oil, season with salt and pepper, then add a can of mushrooms. Yummy!

Delicious chicken thighs, minimal waste

The first time I purchased these I loved them. You couldn’t really beat the value at all.  They froze and thawed perfectly, and stayed juicy even after being smoked and or grilled. However the last time I got them, when thawed they were slimy and had a pungent smell. Being a mom of four, I honestly don’t have time to go back to a store to discuss quality issues. I just took it as a loss but I sadly won’t be buying these again because I essentially wasted over $50 on these just to have to throw them out.

Hit or Miss

I used half of the chicken without issue but a few days later the rest was absolutely rancid despite being within the use by date. That smell will live with me forever.

Went bad before use by date

To match fat riddled through the entire piece of meat not much meat left to do anything with this particular product is subpar for sure will not purchase it again

Chicken thighs…not for me

This is my third purchase of Farmers Market Boneless Skinless Chicken Thighs during spring/summer 2024 and it will be the last time. Hoping that each purchase was simply a rare and unlucky occurrence, I continued hoping for fresh chicken thighs, as I'm a very capable home cook and would love to find a source for a consistently good product. EACH TIME I PURCHASED THESE THE MEAT WAS BAD. No, the "Use By" date was always well-within range, usually expiring a week or so after the date of purchase. But each time I went to open the package, it has always been met with a very distinctive odor of chicken that has 'gone bad' – gross! Never again.

Stay Away

I have purchased this multiple times before, but the last time will be the last. The first thing - the sticky 'glue' that holds the bags together so they folded has gotten too strong, making it very difficult to pull the bags apart without tearing the bag it is stuck to. The second, and by far the most important - last time I purchased these, I opened THREE of the pouches to be attacked by the powerful smell of rotten eggs. They were not outside their purchase date. Was traumatizing, to say the least. Will not be purchasing again, sadly.

Georges Farmers Market Boneless and Skinless Chicken Thighs, priced per pound

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