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Collard Greens, 2 lbs.

<summary>
<ul>
<li><strong>Essential Nutrients</strong>: These 2 lb. Collard Greens are a versatile and nutrient-rich vegetable, abundant in essential vitamins and minerals like vitamin C, beta carotene (for vitamin A), potassium, and magnesium.</li>
<li><strong>Mild Flavor</strong>: Offering a mild and savory flavor, these collard greens are a delicious addition to meals, especially when cooked with garlic, butter, and a splash of lemon juice.</li>
<li><strong>Ready Preparation</strong>: The collard greens come triple washed, making them ready to be cooked immediately or incorporated into healthy smoothies without extra cleaning steps.</li>
<li><strong>Pure Ingredients</strong>: This product ensures natural consumption, being farm-fresh food with no added preservatives, supporting a simple and healthy diet.</li>
<li><strong>Optimal Storage</strong>: To prolong freshness, these leafy greens thrive in high humidity and cool conditions, optimally stored in a crisper drawer away from ripening fruits.</li>
</ul>
</summary>

<h3>Nutritious and Flavorful Collard Greens</h3> <p>Collard greens are a versatile and nutrient-rich vegetable, packed with vitamin C, beta carotene (a precursor for vitamin A), potassium, and magnesium. They make a delicious addition to your meals, especially when cooked with garlic and butter and finished with a splash of lemon juice. For more recipe ideas, check the back of the package.</p> <h3>Pro Tips for Prolonging Freshness</h3> <p>Keep your leafy greens and vegetables fresh for longer with these simple tips. Start by selecting vegetables with a deep, rich color and discard any wilting, yellowing, or slimy leaves. Store them in produce bags, sealed zip-top bags, or plastic containers with a paper towel to absorb excess moisture.</p> <h3>Optimal Storage Practices</h3> <p>Place your vegetables in your fridge’s produce or crisper drawer, away from fruits like apples, pears, avocados, and bananas that can speed up ripening. Avoid overcrowding the drawer to ensure proper airflow. Keep vegetables unwashed until ready to use, as excess moisture can lead to rotting. If washed, dry them thoroughly and wrap them in a clean paper towel or cloth towel.</p> <h3>Special Storage for Green Onions and Herbs</h3> <p>For green onions, scallions, and herbs, store them roots-down in a cup of water with a plastic bag covering the top. This method helps maintain their freshness and flavor for longer periods. Remember, leafy greens thrive in high humidity, cool conditions, and sufficient airflow.</p>

Product Net Content UOM

<ul>  <li>Healthy and simple farm-fresh food</li>  <li>Mild and savory flavor</li>  <li>Triple washed; ready to be cooked or added to smoothies</li>  <li>No preservatives</li> </ul>

Specifications

title_shipToHome_not_available

<ul>
<li>Healthy and simple farm-fresh food</li>
<li>Mild and savory flavor</li>
<li>Triple washed; ready to be cooked or added to smoothies</li>
<li>No preservatives</li>
</ul>

Found a recipe for Swamp Soup so I needed greens for the recipe. Bag large enough for the soup and a good pot o greens.

Swamp soup

We freeze the portion we're not using and easy to cook when taken out.

Fresh and crisp

They were cut just right and was easy to clean. They were easy to cook and fresh.

Fresh

A must have

Okay collards. Lots of "lumber" - very thick stems.  I had to pick through it carefully as there was a small pile of bad pieces.  Bag expired the day after I purchased it  (I used no-contact pickup, so the shopping was done for us in store).  The leaves were clean.

Okay - Wish it had been fresher

Too many stems.. id rather but fresh bunches

Not fond of all the hard stems.

These greens are not worth the price nor the work that has to go into them and they come out hard after May hours of cooking them I was not happy with the

Collard greens

Would not buy again, not a tinder pick of greens.

Collard Greens, 2 lbs.

Highlights

Sadler's Smokehouse Mesquite Beef Brisket 2 lbs.