Southern Valley Farm Fresh Peeled Tomatillos, 16 oz.

Southern Valley Farm Fresh Peeled Tomatillos, 16 oz., deliver a bright, tangy flavor with a slightly citrusy finish and mild herbal note. They add fresh acidity without overpowering heat, making them a versatile ingredient for green salsas, sauces, and a variety of Latin-inspired dishes. Made with 100% fresh peeled tomatillos with husks removed, they are firm, smooth, and vibrant green in color, free from shriveling or excess softness. A light natural stickiness is normal and a sign of freshness.

Preparation and Preparing Inspiration

Preparation is simple. Rinse before use, then chop, roast, or blend as desired. No peeling is required, making meal prep quick and convenient. They pair well with chicken, pork, and seafood, and complement flavors like avocado and lime, jalapenos, onions, and cilantro. Enjoy them in salsa verde for tacos or nachos, green enchilada sauce, chile verde stew, or roasted tomatillo avocado salsa.

Keep refrigerated and store in the original bag or a sealed container to maintain freshness. For best quality, use within 5 to 7 days after opening. Tomatillos are naturally low calorie and fat free, a source of dietary fiber and vitamin C, and rich in antioxidants and plant compounds.

Southern Valley is a family-operated produce grower committed to responsible farming and food safety. From harvest through packing, our produce is carefully handled to maintain freshness and quality while following industry-recognized food safety standards and responsible agricultural practices.