Napoleon's Bakery 10" Chantilly Cake 35 oz.
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- Delicate Composition: This cake features a light chocolate chiffon base paired with a rich Chantilly icing, meticulously crafted from milk, sugar, butter, and eggs cooked to a light caramel consistency.
- Substantial Size: Weighing 35 oz., this 10-inch single-layer round cake offers a fitting size for various gatherings and celebrations.
- Hawaiian Heritage: A celebrated local favorite, this Chantilly cake has been a cherished product from Hawaii for over 35 years.
- Serving Guidelines: For optimal enjoyment, refrigerate the cake until serving. Slice while cold for clean cuts, then allow five minutes at room temperature for flavors to fully develop.
- Flavor Enhancement: To further elevate the experience, consider serving it alongside a scoop of vanilla or chocolate ice cream. Any leftover cake should be kept refrigerated.
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