Hook Line and Savor

Hook Line and Savor Gluten Free Wild Caught Everything Crusted Cod, Frozen, 27.9 oz.

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Smart summary

Generated by AI
  • Flavorful Crust: Features a delightful, crunchy crust lightly breaded with an \"everything\" seasoning blend of onion, garlic, and poppy seeds, coating light and flaky wild-caught cod.
  • Allergy Friendly: This product is designed to be allergy-friendly, free from milk, gluten, soy, eggs, peanuts, tree nuts, shrimp, and sesame, making it suitable for various dietary needs.
  • Responsible Sourcing: The wild-caught cod is responsibly sourced, with standards developed in partnership with the New England Aquarium to ensure ocean-friendly practices.
  • Community Support: Hook Line and Savor donates 5% of profits from each box purchased to SeaShare, a nonprofit dedicated to providing nutritious seafood to food banks nationwide.
  • Easy Preparation: Conveniently prepared in either an oven at 425F for 30-32 minutes or an air fryer at 370F for 18-20 minutes, ensuring a quick and delicious meal.
  • Nutritional Value: Provides an excellent protein source, with 15g of protein per serving, making it a wholesome addition to any meal.
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Hook Line and Savor Gluten Free Wild Caught Everything Crusted Cod, Frozen, 27.9 oz.
Hook Line and Savor Gluten Free Wild Caught Everything Crusted Cod, Frozen, 27.9 oz.
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About this item

Product details

Real. Delish. Fish.

Looking for a taste-bud-friendly fish that the whole family is sure to love? Hook Line and Savor Gluten Free Wild Caught Everything Crusted Cod, Frozen, 27.9 oz. checks all the boxes. It’s lightly breaded with a flavorful blend of onion, garlic, and poppy seeds for a delightfully crunchy crust that coats a light and flaky cod. Our fish isn’t just a meal, it’s a culinary adventure. Enjoy it with a side of lemony zucchini noodles and pan-roasted tomatoes or inside of a tartar sauce-topped sandwich. You can’t go wrong with traditional fish and chips with a side of malt vinegar either. The mild cod flavor and the tasty everything seasoning ensure it’s a fish that even the pickiest eaters will love. Hook Line and Savor is allergy-friendly, so we steer clear of milk, gluten, soy, eggs, peanuts, tree nuts, shrimp, and sesame so everyone can enjoy their fish dinners together that is an excellent protein source as well.

Responsibly Sourced

Not only is every piece of fish irresistibly delicious, but it’s also responsibly caught. Our seafood sourcing standards were developed in partnership with the New England Aquarium to ensure our wild-caught, ocean-friendly fish helps keep the sea in tip-top shape.

Hook Line and Savor is committed to the well-being of our community, so we donate 5% of profits from every box purchased to SeaShare, a small nonprofit organization dedicated to increasing the quantity of high-quality seafood available at food banks. SeaShare collaborates with fishermen, processors, importers, distributors, and cold-storage warehouses, all of whom donate their services to provide nutritious seafood to food banks across the nation because everyone deserves to enjoy a delicious fish dinner.

Cooking Instructions

Oven

1. Preheat oven to 425°F

2. Place fillets on baking sheet

3. Bake for 30-32 minutes, flipping after 15 minutes

Air Fryer

1. Place two fillets in the air fryer basket

2. Fry at 370°F for 18-20 minutes, flipping at 10 minutes

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Specifications

  • Keep Frozen
  • Quantity: ~6 fillets per container

Net Weight: 27.9 oz.

Ingredients: Cod, Rice Flour, Water, Canola Oil, Breadcrumb (Rice Flour, Pea Protein, Dextrose, Sodium Bicarbonate), Modified Corn Starch, Poppy Seed, Dehydrated Onion, Dehydrated Garlic, Millet, Salt, Yeast Extract, Citric Acid, Natural Flavor, Dextrose, Maltodextrin, Sugar, Baking Powder (Baking Soda, Disodium Pyrophosphate), Guar Gum.

Contains: Cod.

Safe Handling: This product was prepared from inspected and passed seafood. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw seafood separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw seafood. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Member ratings & reviews

4.5 out of 5 stars
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1,573 ratings585 reviews
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  1. 5 stars78% (1,223)
  2. 4 stars10% (150)
  3. 3 stars5% (82)
  4. 2 stars4% (56)
  5. 1 star4% (62)
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Showing 1-3 of 585 reviews

Nov 21, 2025
BBST
5 out of 5 stars review

Verified Purchase

Please keep in stock!

I thought this sounded like a nice change. We eat a lot of fish. This was a new item and we decided to give it a try. Oh my. This is a meaty, flaky, crunchy delicious fish. We've put it on our routine items list, 2 boxes every trip. I hope Sam's keeps it in stock.

Helpful?2YNXHP6UX53913858651551
Jan 20, 2026
DeeJay
5 out of 5 stars review

Verified Purchase

Excellent Gluten free entree

It can be difficult to find tasty gluten free entrees…..this one is excellent! Tasty-good texture-quick to prepare! Works in a bun or on its own. With a little tartar sauce and good to go!

Helpful?2YNXHP6UX53913858651551
Dec 23, 2025
PD
5 out of 5 stars review

Verified Purchase

Great stand by meal

I enjoy cod but am not good at cooking it. This is absolutely delicious. It has become my go to quick meal for this nights I don’t want to cook. I prefer baked to air fried. Serve with tartar sauce & toast.

Helpful?2YNXHP6UX53913858651551