Name: Byron's Seasoned and Smoked Pulled Pork, Frozen, 1.5 lbs., 2 pk.
Brand: Byron's
SKU: 13608908835
Availability: InStock
Rating: 4.3 (396 reviews)

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Byron's Seasoned and Smoked Pulled Pork, Frozen, 1.5 lbs., 2 pk.

Instructions

<summary>
<ul>
<li>Effortless Preparation: Byron's provides two 1.5 lb. trays of seasoned, smoked pulled pork, conveniently bakeable and microwaveable for quick heating and delicious meals without lengthy cooking.</li>
<li>Authentic Flavor: Savour hickory-smoked, hand-pulled pork featuring a sweet and spicy Tennessee-style BBQ sauce, crafted in-house without preservatives for a genuine taste.</li>
<li>Versatile Meals: This fully cooked pulled pork is ideal for numerous dishes like tacos, macaroni and cheese, baked potatoes, sandwiches, or stews, accommodating individuals or groups.</li>
<li>Heating Directions: Detailed instructions are included for conventional oven, microwave, and slow cooker, ensuring thorough heating to an internal temperature of 165¬?F for food safety and quality.</li>
<li>Quality Heritage: Originating from Byron's Smokehouse in Gallatin, TN, since 1957, this product is quick-frozen to maintain freshness and offers 19g of protein per serving.</li>
</ul>
</summary>

Get ready for a delicious meal when you use Byron's Seasoned and Smoked Pulled Pork, Frozen, 1.5 lbs., 2 pk. in a sweet and spicy Tennessee-style BBQ sauce. Byron’s is a convenient way to enjoy pulled pork without spending hours in front of a grill or waiting by a smoker. The two trays are bakeable and microwaveable for even more convenience. <h3>Pulled Pork Recipe Ideas</h3> Whether you are looking to serve Byron's Seasoned and Smoked Pulled Pork, Frozen, 1.5 lbs., 2 pk. for just yourself, small parties or large groups, it is great to have it handy in your freezer. Eat it as is with sides or use Byron's fully cooked pulled pork to create a plethora of dishes. Add this pulled pork to a flour wrap and top with slaw for fun tacos. Mix it into creamy macaroni and cheese for a hearty bowl of food. For an easy meal, bake potatoes and top with the pulled pork for something delicious and memorable. It can also be used for sandwiches, empanadas, stuffed peppers, Brunswick stew, bean dip, chili—nearly anything you can think of! <h3>The When and Where of Byron’s BBQ</h3> Byron's Smokehouse has been around since 1957 and started out with a single, homemade barbecue recipe. Today, Byron's Pulled Pork is still made in Gallatin, Tennessee, where that first smokehouse was set up. Byron’s Pulled Pork is made with no preservatives and is hickory-smoked for hours. It is then hand-pulled and placed into bakeable and microwavable trays with a sweet and spicy Tennessee-style barbecue sauce that's mixed in-house. To ensure that the product will taste fresh when it reaches your hands without chemicals, it goes through a quick freeze. Once you get it home, it heats up within minutes when you are ready to serve. <h3>Heating Instructions</h3> For food safety, quality, and thorough heating, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully heated to an internal temperature of 165°F. Microwave instructions developed using an 1100-watt microwave oven. Due to differences in appliances, heating times may vary and require adjustment. Caution - product will be hot! Conventional Oven 1. Preheat oven to 350°F. 2. Remove outer carton and film, place tray on baking sheet. 3. From frozen, bake 1 or 2 trays for 60 minutes.&nbsp; 4. From thawed, bake 1 or 2 trays for 35 minutes.&nbsp; 5. Stir product halfway through heating.&nbsp; 6. Stir before serving. Microwave 1. Remove outer carton and film.&nbsp; 2. Cover with paper towel and place 1 tray on microwave-safe plate. 3. From frozen, microwave on HIGH for 6 minutes.&nbsp; 4. From thawed, microwave on HIGH for 3 minutes and 30 seconds. 5. Uncover, stir, and replace cover. 6. From frozen, microwave an additional 6 minutes.&nbsp; 7. From thawed, microwave an additional 3 minutes and 30 seconds. 8. Remove cover and stir before serving. Slow Cooker 1. Thaw product under refrigeration 12-16 hours.&nbsp; 2. Place 1 or 2 trays of product in a slow cooker.&nbsp; 3. Heat 1 tray on HIGH, covered, for 1 hour and 30 minutes, stirring occasionally. 4. Heat 2 trays on HIGH, covered, for 2 hours, stirring occasionally.

Brand

<ul> <li>Authentic and tender pulled pork that has been hickory smoked for hours</li> <li>Made with hand pulled pork and comes with a sweet and spicy Tennessee-style BBQ sauce</li> <li>No preservatives</li> <li>19g protein per serving</li> <li>Perfect for sandwiches, empanadas, stuffed peppers, Brunswick stew, bean dip, chili, and more</li> </ul>

Specifications

title_store_delivery_instore_pickup

<ul>
<li>Authentic and tender pulled pork that has been hickory smoked for hours</li>
<li>Made with hand pulled pork and comes with a sweet and spicy Tennessee-style BBQ sauce</li>
<li>No preservatives</li>
<li>19g protein per serving</li>
<li>Perfect for sandwiches, empanadas, stuffed peppers, Brunswick stew, bean dip, chili, and more</li>
</ul>

Normally not a fan of frozen pulled pork. But this is just about as good as you can make.
Just the 2 of us, and much better than smoking a 10 lb and have way too much left over. Worth every cent.

Very good

This is the only BBQ I will eat from a frozen product. It is clean pork, with no surprises like a bite of gristle or fat as you bite into it it. It is already sauced, and the sauce is delicious. Just sweet enough, but not too spicy, which is perfect for my ungrownup tastes. I have the palet of a five year old so to say that I am very picky about my food would be an understatement. But this on a soft bun with Busch's Baked Beans, and some slaw is  a delicious meal.  And now they have packaged it a bit better, in my opinion, by having two trays in each box instead of just one large tray. It's perfect for my small family of three! 
Thank you Byron's!

Great BBQ right from the freezer

Very tasty!

I bought this product due to my participation in a My Member's Mark survey.  I am glad I was selected for this one as the pulled pork was great.  I followed the instruction on the package and cooked one tray in the microwave and the serving was enough to serve a family of 4.  Other options to prepare are in the oven or crockpot.  If you choose to go this route, plan ahead as it takes awhile if the product is frozen.  The sauce was as described, sweet and spicy - but not too much!  I could also taste a hint of smoke and the meat was shredded nicely.  I didn't bite into any big bites of fat which I really appreciate - that grosses me out!  Super easy weeknight meal!

Great New Option for Pulled Pork

Absolutely delicious! Definitely buying again.

Buy it!

I have bought this product for over 10 years and have always loved it.  I have served it at cookouts and taken it as a covered dish, etc and always received compliments on the great taste and I always shared the name and where it could be purchased.  But this last purchase was awful; golf ball size chucks of meat  with a lot of grizzle and very little shredded meat in a less than normal usually tangy sauce.  I did call the customer service department and reported the problem and was told that I was one a several calls about this problem just that morning alone.    This is definitely not the norm for this product and I hope it was just a one time problem.  I will hesitate to purchase it again.

Bad Batch

I usually buy Member’s Mark pulled pork, but I decided to give this brand a try. What appealed to me about this brand was the similarity in price to the MM version and what I believed would be a pound more. This was honestly a total disappointment. The meat is separated in two little pans, covered in BBQ sauce, and has very little contents. The meat is very mushy and overly shredded, and the taste is bland. The MM version comes in a vacuum-sealed bag, and the meat is packed in. Once the MM version is heated and the meat is broken or shredded apart, there is so much meat in the pack, and the flavor is absolutely delicious. Because it isn’t already in BBQ sauce, you can do more with it instead of having to stick with a specific flavor. I don’t recommend the Byron’s brand, but I would suggest people give the MM version a try.

Sticking with the Member’s Mark version

It has something in it that it shouldn't have. Non chewable parts that should have stayed on the bone.I threw mine in the trash.

Tough to chew

Do not like the resizing of the packaging. I think the original was one four pound tray and now is two 1.5 trays.  25% smaller but I bet the price did not shrink by the same margin. The taste was also a disappointment. Maybe the barbecue sauce content dropped 40%

Shrinkflation

very bad taste an very fatty an stringy with a lot of odd pieces in with a lot of sauce then meat

Byron's Seasoned and Smoked Pulled Pork, Frozen, 1.5 lbs., 2 pk.

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