Budweiser Zero Non-Alcoholic Beer, 12 fl. oz. can, 12 pk.

The Budweiser flavor without the alcohol. Enjoy freely, as it pair well with pub fare, nachos, and dips. We're brewing Budweiser Prohibition Brew the same way we've been brewing Budweiser for 140 years. The same key ingredients. The same choice hops. The same filtered water, along with a distinctive beechwood aging process. During the final stages of aging, we remove the alcohol through a special process that results in a taste that's true to the standards of Budweiser.

Co-Founder

Dwyane Wade, 3 time NBA Champion, is the Co-Founder of Budweiser Zero

Ingredients

Barley: Budweiser is brewed with only the finest two-row and six-row barley malt, hand-selected from regional growers all across America

Rice: We brew our lager using fresh, verdant rice – milled, polished, graded, and immediately brewed for a crisp taste and smooth finish

Water: Our filtered water is tested daily for purity by our Brewmasters

Hops: Only the supplest, most aromatic hops are selected to create the distinctive taste of Budweiser

Sustainability

Smart Agriculture: 100% of our direct farmers will be highly-skilled, connected, and financially empowered by 2025

Water Stewardship: 100% of our facilities will be engaged in water efficiency efforts; and 100% of our communities in high-stress areas will have measurably improved water availability and quality by 2025

Renewable Energy and Carbon Reduction: 100% of our purchased electricity will come from renewable sources and CO2 emissions across our value chain will be reduced by 25% by 2025

Circular Packaging: 100% of our packaging will be made from majority recycled content or will be returnable by 2025

Responsible Drinking

• Our first responsible drinking message, “Budweiser Means Moderation,” dates back more than 100 years
• Our first major responsible drinking campaign, “Know When To Say When,” launched over 35 years ago
• Anheuser-Busch and our wholesaler partners have invested more than $1 billion in responsible drinking initiatives and community-based programs
• 3.8 Million safe rides offered from bars and restaurants since 1989
• Contributed to Decreasing underage drinking levels by 54% from 1991 to 2019