Name: Essential Baking Organic Sourdough Bread, 2 ct.
Brand: Essential Baking
SKU: 18238511123
Availability: OutOfStock
Rating: 4.3 (232 reviews)

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Essential Baking Organic Sourdough Bread, 2 ct.

<summary><ul><li><strong>Simple Organic Ingredients</strong>: Crafted with just four simple, high-quality ingredients (flour, water, sea salt, barley malt) and an authentic 140-year-old sourdough starter for balanced flavor.</li><li><strong>Certified Pure Quality</strong>: USDA Certified Organic and Non-GMO Project Verified, this preservative-free sourdough features a crisp crust and hearty texture, authentically baked in traditional hearth ovens.</li><li><strong>Versatile Meal Companion</strong>: Highly versatile for entertaining or daily meals, it perfectly complements soups and salads, acts as a hearty side, or forms a base for appetizers, sandwiches, and shareable dishes.</li><li><strong>Convenient Fresh Baking</strong>: Conveniently shelf-stable with air-sealed packaging, these loaves bake in just 12-15 minutes at 425F, allowing for warm, fresh bread enjoyment without frequent bakery visits.</li><li><strong>Tangy Chewy Loaves</strong>: Includes two loaves per package, delivering a distinct tangy flavor and chewy texture, perfect for sandwiches, paninis, or as a flavorful side with your favorite soup.</li></ul></summary>

<h3>Simple Ingredients for Quality You Can Trust</h3> <p>Essential Baking Bake-at-Home Sourdough Bread is crafted with just four high-quality ingredients: flour, water, sea salt, and barley malt. This clean and straightforward ingredient list ensures transparency and delivers a product members can feel good about. Each loaf is made using an authentic sourdough starter, offering a well-balanced flavor and satisfying texture.</p> <h3>Authentic Craftsmanship for Exceptional Taste</h3> <p>Baked in traditional hearth ovens, this sourdough bread features a crisp crust and hearty texture that elevates everyday meals. USDA Certified Organic and Non-GMO Project Verified, it is free from preservatives, ensuring consistent quality and authenticity in every loaf.</p> <h3>Versatile and Perfect for Any Occasion</h3> <p>Ideal for entertaining, family meals, or meal prep, this sourdough bread pairs beautifully with soups and salads, serves as a hearty side, or can be used to create appetizers, sandwiches, and shareable dishes. Its versatility makes it a staple for any kitchen.</p> <h3>Convenient Freshness and Easy Preparation</h3> <p>Designed with convenience in mind, the loaf features air-sealed fresh packaging that preserves its freshness for weeks. Shelf-stable and simple to prepare, it bakes in just 12–15 minutes, allowing members to enjoy warm, freshly baked sourdough bread anytime without frequent trips to the bakery.</p> <h3>Heating Instructions:</h3> <p>1. Preheat oven to 425°F.</p> <p>2. Remove bread from packaging and place on foil or baking sheet.</p> <p>3. Bake for 12-15 minutes or until internal temperature reaches 200°F.</p> <p>4. Allow to cool and enjoying.</p>

Brand

<ul>  <li>Tangy flavor with a chewy texture</li>  <li>Great for sandwiches, paninis or side with your favorite soup</li>  <li>Includes 2 loaves per package</li>  <li>Made with 140-year old authentic sourdough starter</li> </ul>

Specifications

title_store_not_available

<ul>
<li>Tangy flavor with a chewy texture</li>
<li>Great for sandwiches, paninis or side with your favorite soup</li>
<li>Includes 2 loaves per package</li>
<li>Made with 140-year old authentic sourdough starter</li>
</ul>

We had these for our Easter dinner. It was delicious. I warmed it up for a while and then took it out and cut into thick slices and spread garlic butter between the layers, and cooked it for a bit longer. It was a hit—people eagerly went back for seconds. Paired perfectly with my homemade sides and main entree. I would definitely buy these again, especially for a special occasion dinner.

Bake up a fresh, delicious loaf with no fuss

This is really good sourdough.  It is so tender inside, with that crispy outside crust we expect.  And the flavor is good without being as strong as some sourdough.  second loaf kept well in the refrigerator until we were ready to bake and eat it.  Will continue to buy it.

Great bread!

Leaving in a area where high quality sourdough products are readily available from bakeries we were pleasantly surprised at the quality of this take and bake offering. With decent shelf-life having a package or two of these in the pantry for those moments when you are hungry for good sourdough but don't have time to head out from some of that great fresh-baked San Francisco sourdough.

Surprisingly Good

I’m a huge fan of sourdough bread but not the patience it takes to bake from scratch. This is a good substitute. Pop it in the over for a few minutes and it comes out delicious. Makes outstanding French Toast

If you like French toast…

Saw this bread as I was leaving the store so I thought I’d try it. So glad I did. Loved that there are 2 individual breads so if you only use 1 for dinner the 2nd one is available for another day. Great taste!!!!

Outstanding bread

Best sourdough option out there! Bakery fresh option at the convenience of when you wanted it! How can you be fresh from the oven sourdough bread? Delicious!

Delicious bakery, fresh sourdough

This is outstanding sourdough. I have never made it from scratch or anything else, but the fact that I just pop this in the oven and wham, bam, thank you, ma'am. Slice it and shove some butter in it for an even better loaf.

This is realllllyyyyy GOOD!!!

I'm not sure how they get such a long shelf life.But it sure comes in handy, when you need a last minute loaf of bread. It tastes best heated!

Great for last minute dinner.

This is some of the best take and bake sour dough bread I have ever eaten. I make my own and it’s close if not better I hate to say.

The best take and bake ever.

I really enjoy this bread.  I've been ordering a similar bread at a different online retailer, so I was delighted to see one available in Sam's Club.   We decided to give it a shot, and we were very happy with it.  My favorite way to enjoy it is sliced with a little salted butter, put it in the oven for a few minutes and then finish with a broil until browned to your liking.  The bottom/center is a bit chewy and the top is crunchy/crusty and it is deeeeelicious We pair it with pasta, soup, or whatever else you'd like to pair a crusty bread with.

Delicious!!!

The sourdough bread in the zip locked unopened bag still molded and the expiration date isn’t until September 2026

Essential Baking Organic Sourdough Bread, 2 ct.

Highlights

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