Name: Member's Mark Organic Boneless and Skinless Chicken Breasts, priced per pound
Brand: Member's Mark
SKU: 17237903165
Availability: OutOfStock
Rating: 4.4 (210 reviews)

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Member's Mark Organic Boneless and Skinless Chicken Breasts, priced per pound

Instructions

<summary><ul><li>Tender Juicy Breasts: These boneless and skinless chicken breasts are notably tender and juicy, ensuring delicious results with every preparation, making them an excellent choice for any meal.</li><li>Versatile Culinary Use: Adapting beautifully to grilling, roasting, frying, or searing, these breasts easily incorporate into salads, stir-fries, or favorite recipes for diverse meal options.</li><li>Nutritious Protein Source: Each serving provides 25g of protein, offering a healthy and nutritious boost to fuel your day and support a balanced diet.</li><li>Ethical Organic Sourcing: Sourced from sustainable, family farms, these USDA organic chickens are humanely raised with no antibiotics ever, fed 100% organic feed, and enjoy outdoor access.</li><li>Fresh Convenient Product: All natural and fresh, never frozen, these high-quality chicken breasts are conveniently packaged on a tray, ensuring optimal freshness and readiness for cooking.</li></ul></summary>

<h3>Tender, Juicy, and Versatile</h3> Elevate your mealtime with Member's Mark Organic Boneless and Skinless Chicken Breasts, priced per pound. These chicken breasts are tender and juicy, making them an ideal choice for easy weeknight dinners. Whether you’re grilling, roasting, frying, or searing, they adapt beautifully to any cooking method, delivering delicious results every time. For optimal safety and taste, ensure that you cook the chicken thoroughly to an internal temperature of 165°F. Not only are these chicken breasts incredibly versatile, but they’re also a great source of protein, with 25 g per serving. Incorporate them into salads, stir-fries, or your favorite recipes for a nutritious boost that fuels your day. <h3>Quality You Can Trust</h3> Our commitment to quality means you can feel good about what you serve. These organic chickens are humanely raised with no antibiotics ever and come from sustainable, family farms. Our free-range chickens are fed 100% organic feed and enjoy access to fresh air and outdoor spaces, ensuring that you’re choosing a product that’s as good for the planet as it is for your family. <h3>Cooking Instructions</h3> 1. Thaw Properly: If frozen, thaw chicken breasts completely in the refrigerator, in cold water (changing water every 30 minutes), or in the microwave. Do not thaw at room temperature. 2. Pat Dry: Before cooking, gently pat the chicken breasts dry with paper towels. This helps achieve a better sear and crispier exterior. 3. Season Well: Season both sides generously with salt, black pepper, and any desired herbs or spices. 4. Cook Thoroughly: Cook chicken until internal temperature reaches 165°F (74°C) as measured with a food thermometer. 5. Rest (Optional but Recommended): After cooking, let the chicken rest for 3-5 minutes before slicing. This allows the juices to redistribute, keeping the chicken moist and tender. <h3>Meal Idea - Lemon Herb Chicken with Roasted Asparagus (Serves 2)</h3> Prep Time: ~10-15 minutes / Cook Time: ~18-25 minutes Ingredients <ul> <li>2 ct. Member's Mark Organic Boneless and Skinless Chicken Breasts</li> <li>1 bunch asparagus, trimmed</li> <li>1 tbsp olive oil</li> <li>1/2 lemon (sliced or for juice)</li> <li>1 tsp dried Italian seasoning</li> <li>Salt and black pepper to taste</li> <li>Optional: Fresh parsley or red pepper flakes</li> </ul> Directions 1. Preheat oven to 400°F (200°C). On a baking sheet, toss asparagus with 1/2 tbsp olive oil, salt, and pepper; spread in a single layer. 2. Pat chicken dry. Drizzle with remaining 1/2 tbsp olive oil and season generously with Italian seasoning, salt, and pepper. 3. Place chicken on the same baking sheet with asparagus, ensuring they're not overcrowded. 4. Bake for 18-25 minutes, or until chicken reaches 165°F (74°C) and asparagus is tender-crisp. (Flip chicken and toss asparagus halfway for even cooking.) 5. Squeeze fresh lemon juice over both and serve immediately.

Product Net Content UOM

<ul> <li>USDA organic boneless and skinless chicken breasts made with no antibiotics ever (NAE)</li> <li>Packaged on a tray</li> <li>All natural and fresh, never frozen</li> <li>Perfect for easy dinners and ideal for grilling, roasting, frying, and searing</li> <li>25g protein per serving</li> </ul>

Specifications

title_shipToHome_not_available

<ul>
<li>USDA organic boneless and skinless chicken breasts made with no antibiotics ever (NAE)</li>
<li>Packaged on a tray</li>
<li>All natural and fresh, never frozen</li>
<li>Perfect for easy dinners and ideal for grilling, roasting, frying, and searing</li>
<li>25g protein per serving</li>
</ul>

Having tried this chicken twice I can honestly say this chicken beats Bare chicken and Smart Chicken hands down.  We were die hard Bare chicken fans and our daughter always bought Smart Chicken.  All the unnecessary fat and sinue has been removed and best of all this chicken is organic, tastes great, and isn't overpriced.  Good job Sam's!  I hope you don't let this chicken go out of stock or lower the quality standards.

This Chicken Beats Bare and Smart Chicken

Yes, more of these options. I've thought about cancelling membership in the past due to lack of healthier options. I appreciate when I see this.

Thank you for having a better option

Only air chill processed chicken offerd by Sam's

air chilled chicken

Love that I am not wasting money on the fat that I normally have to cut off. I’m able to slice it into the piece sizes I want and get it cooked up.

Easy and Quick

So excited to see Sam’s add more organic affordable products. And it’s air chilled.

Organic Air Chilled Chicken

These chicken breast are the best I found. They are tender.

Best I can find

Chicken fries coming

We have bought organic chicken from Sam’s Club for years. 4-5 pounds vacuum sealed by the pound for $16-$20. Recently this product came about. 2-3 pounds of chicken for $12-$15. It’s an inflation I’m not a fan of as we are paying more for less chicken. The quality of it is great however.

Quality, but price increased for less

Once I started purchasing the organic chicken at Sam’s, I never went back to the other due to improvement in taste and tenderness . The problem is the cost.  It was pricey before, but now it’s even more expensive, with much less chicken for about the same price.  I would give it 5 stars, but it’s cost prohibitive for many people.

New packaging, less chicken

First time trying this product, usually buy organic chicken from grocery store.  I tenderized the chicken as I was making chicken parm and it was very tough chicken out of the package.  And it didn’t change much after baking. I typically experience more tender,  better texture and flavor, but was not the case with this organic chicken.  Disappointing

Member's Mark Organic Boneless and Skinless Chicken Breasts, priced per pound

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