Pick your petals.

Select flowers that really last,
such as lilies, carnations and

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Fresh Flowers

Nourish to flourish.

Keep blooms happy with flower food and water. Use cold water to keep blooms closed and warm to open.

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Store in buckets.

Keep flowers safe in buckets until
it’s time to arrange. Refresh flower
food and water every two days.

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Get a head start.

Order 30 days in advance and
have flowers arrive 48 hours
before your event.

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Trim at an angle.

Cut stems at a 45º angle with floral
shears and recut every two days.

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Garden Tools

Arrange and keep cool.

Create bouquets in vases and
keep them safe from direct
sunlight and vents.

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