Vollrath Cayenne 40704 Rotisserie Oven 

A simple setup for operators and an enticing point-of-sale display for customers. Vollrath's rotisserie oven can cook and merchandise, all in one unit! The oven has a simple setup for operators and an enticing point-of-sale display for customers. Easy-to-load baskets can roast and merchandise more than just chickens - use for ribs, roasts, vegetables, or an entire rack of lamb. The oven's baskets are also great for more delicate items like whole stuffed fish that could not be easily done in spit-style rotisserie ovens.

The glass front and rear are for excellent point of sale displays. The unique circulation fan design distributes consistent heat throughout the chamber for even cooking and browning. The full-size drip tray and chrome-plated wire baskets for removable for easy cleaning. The oven is thermostatically controlled for consistent results. The rotisserie is constructed of stainless steel.