The Bakery Baron® Mini Bundt Cakes - 9 ct.
by The Bakery Baron | Item #: 575800 |
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About this itemThese Mini Bundt Cakes are great for office break rooms.
This variety pack of mini bundt cakes includes pumpkin, pecan, and chocolate chip – nine cakes in all.
Ingredients: Pecan Bundt Cake: sugar, bleached enriched wheat flour (wheat flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), water, whole egg, vegetable oil (soybean), butter, modified food starch, corn syrup solids, whey (milk), soybean oil, leaving (sodium bicarbonate, sodium aluminum phosphate), cellulose, distilled monoglycerides, salt, emulsifier (propylene glycol esters of fatty acids, mono-diglycerides and sodium stearoyl lactylate), sodium propionate (preservative), non-fat milk, pecans, partially hydrogenated soybean oil, soybean lecithin, disodium phosphate, guar gum, xanthan gum, artificial flavor, vanilla.
Ingredients: Pumpkin Cake: pumpkin, water, sugar, eggs, corn syrup, whole milk solids, tapioca starch, modified corn starch, spice, salt, sorbic acid, gum blend (carob gum, carrageenan, potassium chloride), xanthan gum, glucono-delta lactone, sodium propionate, bleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, whole eggs, vegetable oil, baking soda, baking powder, ground cinnamon, nutmeg, ground cloves, ground ginger, salt.
Vanilla Icing:sugar, corn syrup, water, mono & diglycerides, agar, artificial flavor, locust bean gum, potassium sorbate, citric acid, titanium dioxide
Ingredients: Chocolate Cake: sugar, bleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), modified food starch, dried whey, contains 2% or less of the following: soybean oil, leavening (sodium bicarbonate, sodium aluminium phosphate), emulsifier (propylene glycol monoester, mono and diglycerides, soybean oil, lecithin, BHA, citric acid), palm oil, wheat gluten, salt, caramel color, artificial flavor, sodium stearoyl lactylate, potassium sorbate (preservative), sodium propionate (preservative), red 40 (color), whole eggs, vegetable oil, water.
Fudge Icing:sugar, palm oil, corn syrup solids, cocoa (processed with alkali), water, mono & diglycerides (with citric acid and BHT), salt, lecithin, citric acid, potassium sorbate (preservative).
Chocolate Chips:sugar, cocoa, cocoa butter, soya lecithin, vanilla.