Prairie Mills Self Rising Flour - 6 pk. - 4 lb. each
About this itemAll Purpose Bleached Self-Rising Wheat Flour used most in baking items other than breads and pasta.
Prairie Mills Self-Rising Flour is a double-sifted, white bleached flour used in all types of baking of pastries and confectionaries such as pies, cakes, some light breads, and candy. This flour can also be used as a thickening agent on sauces and gravies as well as a non-sticking agent in baking. The self-rising leavening in this flour makes baked goods rise faster and creates a lighter texture.
- Moisture 12-14%
- Protein 8.8-9.4%%
- Ash .651 +/- 1
- Falling Number 250-350
- Kosher Certified
Shelf Life: 90-120 days when stored under 80°F and 65% humidity