Prairie Mills Self Rising Flour - 40 bags - 25 lb. each
About this item
All Purpose Bleached Self-Rising Wheat Flour most often used in baking items other than breads and pasta.
Prairie Mills Self-Rising Flour is a double-sifted, white bleached flour used in all types of baking of pastries and confectionaries such as pies, cakes, some light breads, and candy. This flour can also be used as a thickening agent in sauces and gravies as well as a non-sticking agent in baking. The self-rising leavening in this flour makes baked goods rise faster and creates a lighter texture.
Dried, bleached wheat flour with natural flavor and aroma. This product is processed and packaged under modern, food-grade sanitary conditions. Product complies with the Federal Food, Drug and Cosmetic Act as amended.
Plastic handle in top seam for easy carrying.
- Moisture 12-14%
- Protein 8.8-9.4%%
- Ash .651 +/- 1
- Falling Number 250-350
- Kosher Certified
Shelf Life: 90-120 days when stored under 80°F and 65% humidity
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