Tre Marie Panettone Pandoro
About this itemA traditional Italian holiday treat whose origins date back to 1896. Tre Marie Panettone, an Italian Christmas tradition, is a rich sweet Holiday cake with a flavorful experience that makes joys of the Holiday Season even more special.
A simple recipe according to the confectionery tradition of Verona, made of fresh eggs, butter and flour, with pure orange blossom honey to enhance it softness and fragrance. Dusted with icing sugar as final touch.
Tre Marie is a historic brand that embodies the authentic taste of traditional Italian baked goods and are always made with high quality ingredients. Imported from Italy, 2 Lb 3.3 oz.
Ingredients: Wheat flour, butter 20%, eggs 20%, sugar, yeast, pasteurised whole milk, emulsifier: Mono- and diglycerides of fatty acids (of vegetable origin); cocoa butter, salt, flavourings