Organic Prairie Ground Beef - 6 ct. - 1 lb. 

by Organic Prairie | Item  #: 820967 |
Organic Prairie Ground Beef - 6 ct. - 1 lb.
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Well-marbled 85% lean blend boasts maximum flavor and tender juiciness. A must have for all your favorite recipes from meatloaf to lasagna.


A well-marbled 85% lean blend boasts maximum flavor and tender juiciness. A “must have” for all your favorite ground beef recipes, from meatloaf, enchilada to lasagna.

Wholesome, delicious, and most nutritious our ground beef includes whole muscle cuts such as the round and the chuck, in addition trim from other premium beef cuts. Conveniently packaged in one (1) pound portions, our lean meat is ground from our own organic beef, it's the perfect start to virtually any ground beef recipe. Our one pound packages make it easy to use just what you need. Irradiated for your safety!

Lean, organic ground beef is a popular and versatile food that has become a staple in the American diet. It is wonderful in the traditional favorite, the hamburger sandwich, and can be used in a wide variety of prepared dishes ranging from chili, to casseroles, to Mexican-style foods such as tacos and nachos.


  • Includes (6) 1 lb. Organic Ground Beef
  • Made from USDA Certified Organic Beef
  • Produced without antibiotics, synthetic hormones, or pesticides in animals’ feed
  • Preservative free
  • Low fat, lean, healthy alternative to ground meat
  • Healthiest and most nutritious meat possible
  • Perfect for chili, tacos, meatballs, lasagna, or burgers
  • Individually wrapped – choose exact amount you need and leave the rest for another meal
  • Vacuum sealed – helps protect ground meat from freezer burn and dehydration

Approximate total cooking times when grilled over medium-hot flame:

Cut Thickness / Weight Rare
Med-Rare (145°F) Medium (160°F) Med-Well (165°F) Well (170°F)
Flank Steak 1 - 1 1/2 lbs. 10-15 min. 14-18 min. 15-19 min. -- --
Steaks: Ribeye, Sirloin, Tenderloin, Top Loin 1" 6-7 min. 6-8 min. 7-9 min. 8-10 min. 9-11 min.
1 1/4" 8-10 min. 9-11 min. 10-12 min. 11-14 min. 12-15 min.
1 1/2" 10-12 min. 11-13 min. 12-15 min. 14-18 min. 15-19 min.
2" 15-17 min. 16-18 min. 17-19 min. 18-20 min. 19-22 min.
Ribs, Back Cut in 1-rack portions -- -- 10 min. -- --
Tenderloin Half, 2-3 lbs. -- 10-12 min. -- -- --
Whole, 4-6 lbs. -- 12-15 min. -- -- --
Hamburger Patty* 1" thick, 6 oz. 4 min. 5 min. 6 min. 7 min. 8 min.

*We recommend that you cook the hamburger patties to at least 160°F or above.

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Shipping Information

Standard - 2 to 6 business days

  • Delivery is not available to AK, HI or Puerto Rico
  • Standard shipping via FedEx ground is included into the final price of product
  • Orders ship Monday through Wednesday each week
  • Orders received Wednesday through Sunday will ship on the following Monday
  • Estimated delivery time will be approximately 2-5 business days depending on delivery destination

    Warranty Information

    This product is covered by the Sam's Club Member Satisfaction Guarantee.

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