Organic Prairie Gourmet Beef Burgers 1/3 lb. - 24 ct.
Captivate your inner hunger with our amazingly flavorful organic burgers - USDA Certified Organic.
Captivate your inner hunger with our amazingly flavorful USDA organic burgers. Whether it's the tasty lean organic beef or the mildly sweet flavor, every bite will have yearning for more. Tender, juicy and packed with flavor, our organic burgers are as rich as a burger gets.
Dress them up into a piled-high masterpiece or serve them solo to more fully enjoy their bold, beefy, pasture raised flavor. Either way these are the burgers to serve at your next casual get-together. Produced right here in the heart of beef country, our organic burgers are famous for their exceptional quality and taste.
- Includes (24) 5.33 oz. Organic Gourmet Burgers
- Premium five-star restaurant quality
- Made from USDA Certified Organic Beef
- Produced without antibiotics, synthetic hormones, or pesticides in animals’ feed
- Preservative free
- Healthiest and most nutritious meat possible
- Perfect for tailgate parties, backyard barbecue, breakfast, camping, or picnic
- Individually wrapped – choose exact amount you need and leave the rest for another meal
- Vacuum sealed – helps protect the meat from freezer burn and dehydration
Approximate total cooking times when grilled over medium-hot flame:
|Cut||Thickness / Weight|| Rare |
|Med-Rare (145°F)||Medium (160°F)||Med-Well (165°F)||Well (170°F)|
|Flank Steak||1 - 1 1/2 lbs.||10-15 min.||14-18 min.||15-19 min.||--||--|
|Steaks: Ribeye, Sirloin, Tenderloin, Top Loin||1"||6-7 min.||6-8 min.||7-9 min.||8-10 min.||9-11 min.|
|1 1/4"||8-10 min.||9-11 min.||10-12 min.||11-14 min.||12-15 min.|
|1 1/2"||10-12 min.||11-13 min.||12-15 min.||14-18 min.||15-19 min.|
|2"||15-17 min.||16-18 min.||17-19 min.||18-20 min.||19-22 min.|
|Ribs, Back||Cut in 1-rack portions||--||--||10 min.||--||--|
|Tenderloin||Half, 2-3 lbs.||--||10-12 min.||--||--||--|
|Whole, 4-6 lbs.||--||12-15 min.||--||--||--|
|Hamburger Patty*||1" thick, 6 oz.||4 min.||5 min.||6 min.||7 min.||8 min.|
*We recommend that you cook the hamburger patties to at least 160°F or above.
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