Daily Chef Handmade Crab Cakes - 18 oz. 

• Daily Chef™ Homemade Crab Cakes
• 6 ct. box
• Great appetizer
• Jumbo lump crabmeat
• Gourmet Foods


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Ingredients: Crabmeat, mayonnaise (soybean oil or canola oil, egg yolks, vinegar, water, salt, sugar, calcium EDTA), bread crumbs (wheat flour, dextrose, contains 2% or less of partially hydrogenated soybean and/or cottonseed oil, salt, yeast), eggs, red bell peppers, liquid margarine (soybean oil, partially hydrogenated soybean and/or cottonseed oil, water, salt, vegetable mono- and diglycerides, soy lecithin, sodium benzoate [preservative] added to protect flavor), green onions, food starch - modified, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), garlic (garlic, water, phosphoric acid, sodium benzoate and potassium sorbate added as preservatives), salt, sorbate added as preservatives), salt, spices (mustard, red pepper, black pepper, bay [laurel], leaves, cloves, allspice [pimento], mace, cadamon, cinnamon, paprika), white pepper, parsley. Contains: Wheat, soybean, shellfish, eggs.

Nutrition Facts: Serving size: 1 crab cake (85g); Servings per container: 6; Calories: 190; Calories from fat: 110; Total fat: 13g; Saturated fat: 2g; Trans fat: 0g; Cholesterol: 70mg; Sodium: 490mg; Total carbohydrate: 9g; Dietary fiber: 0g; Sugars: ,1g; Protein: 10g; Vitamin A: 4%; Vitamin C: 8%; Calcium: 6%; Iron: 4%.