Burgers' Smokehouse Sauced St. Louis Style Ribs - Choose 2 or 4 Slabs
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We have taken tender St. Louis style slabs of ribs and smoked and smothered them with one of Kansas City's most popular sauces. These two great cities meet halfway in between at our "Oven in the Ozarks" where just the right amount of steam, laden with hickory smoke, creates this exceptionally tender, juicy rib.
Ribs Cured With: Salt, Flavorings, Celery Salt, Black Pepper, Paprika, Sodium Nitrite
Barbecue Sauce Ingredients: High Fructose Corn Syrup, Tomato Puree (Tomato Paste, Water), Water, Molasses, Less than 2% of Spices, Natural Hickory Smoke Flavor, Natural Flavors, Vinegar, Modified Food Starch, Salt, Xanthan Gum, Sodium Benzoate as a preservative, Dried Onion, Dried Garlic, Caramel Color
USA And Imported
Shipping InformationShipping Included
Warranty InformationRefund or replacement within 90 days of purchase
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