Convenient 10-lb. package that's easy to open and doesn't require refrigeration
Great source of fiber and vitamin B, making it a healthy choice for everyone, including diabetic patients
Perfect side dish that pairs well with fish, chicken, or meat and is versatile enough for soups, casseroles, stir-frys, and more
Easy to prepare - just add water and simmer for 18-20 minutes
Elevate your meals with the delicious flavor and texture of Jasmine rice
About this item
If you're looking for a delicious and convenient rice option, look no further than Jasmine Rice! This 10-lb. package is easy to open and doesn't require refrigeration, making it a great pantry staple. Plus, it's a great source of fiber and vitamin B, making it a healthy choice for everyone, especially diabetic patients. With its delicious flavor and easy preparation, it's the perfect addition to any meal.
Easy to Prepare
Preparing Jasmine rice is a breeze. Simply add 1 cup of rice and 1 ½ cups of water to a pot and bring to a boil. Reduce heat, cover and simmer for 18-20 minutes. Once it's done, fluff with a fork and serve.
The Perfect Side Dish
Jasmine rice is the perfect addition to any meal. It pairs perfectly with fish, chicken or meat, and adds a delicious flavor and texture to your dish. Here are just a few ways that you can use this delicious and healthy rice:
As a side dish: One of the most common ways to use Jasmine rice is as a side dish alongside fish, chicken or meat. Simply cook the rice according to the package instructions and serve it alongside your main dish.
In stir-frys: Jasmine rice is perfect for stir-frys because it absorbs flavors well and has a great texture. Cook the rice and then add it to your stir-fry along with your favorite veggies and protein.
In soups: Jasmine rice is a great addition to soups because it adds a hearty texture and helps to thicken the broth. Add cooked Jasmine rice to your favorite soup recipe and enjoy!
In casseroles: Jasmine rice can also be used in casseroles to add a delicious and healthy component. Cook the rice and then add it to your casserole along with your other ingredients.
As a stuffing: Jasmine rice can also be used as a stuffing for vegetables like bell peppers or tomatoes. Simply cook the rice and then stuff it into your veggies before baking.
In salads: Jasmine rice can be used as a base for salads instead of traditional greens. Add your favorite veggies, protein and dressing for a delicious and healthy meal.
