Sustainably sourced, tempura shrimp are coated in an extra crunchy, seasoned tempura batter. One box contains 20 jumbo shrimp pieces which can be cooked as a wonderful side dish, appetizer or finger food for your family and friends. It's perfect to have a delicious meal on the fly. Serve it on top of a hot bowl of udon or cut up the pieces to make homemade sushi rolls. Dipping soy sauce is included for extra flavor but the shrimp tempura also pairs well with mayo-based sauces—simply take some mayonnaise and mix it with Sriracha or your favorite hot sauce.
Cooking Instructions
For best results cook frozen, do not thaw. Cook product thoroughly before consumption. Remove all packaging before cooking.
Oven:
Preheat oven to 400°F (205°C). P
Place shrimp in an oven-safe baking dish.
Bake for 9 minutes, flip shrimp and cook for another 8 minutes or until thoroughly cooked.
Deep Fry:
Preheat deep fat fryer to 350°F.
Fry shrimp for 2½-3 minutes or until thoroughly cooked.
Drain off excess oil before serving
Air Fryer:
Set air fryer to 400°F(205°C).
Place a single layer of shrimp in the air fryer.
Air fry for 15-17 minutes or until thoroughly cooked.
